Showing 1 - 8 results of 8 for search 'LOU, SHYI-NENG', query time: 0.14s Refine Results
  1. 1
    Enzymatic Esterification of Flavonoids Extracted from Kumquat and Bioactivity of Its Products
    by CHIU, YA-YUN, 邱雅耘
    Published 2017
    Other Authors: “...LOU, SHYI-NENG...”
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  2. 2
    Phenolic Compounds and Bioactivities of Canarium album
    by Tsai, Bing-Rui, 蔡秉叡
    Published 2019
    Other Authors: “...Lou, Shyi-Neng...”
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  3. 3
    Identification of sulfur compounds and markers of geographical origin of Sunshin Welsh onion
    by HUANG, CHI-HUI, 黃綺慧
    Published 2019
    Other Authors: “...LOU, SHYI-NENG...”
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  4. 4
    Enzyme-assisted Extraction of Phenolic Compounds From Kumquat and Its Biological Activities
    by ZENG, JING-FEN, 曾靜芬
    Published 2018
    Other Authors: “...LOU, SHYI-NENG...”
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  5. 5
    Effect of Hot Air Drying and Enzymatic Treatment on Phenolic Compounds and Antioxidant Activities of Immature Calamondin
    by Lin, Yu-Shan, 林妤珊
    Published 2011
    Other Authors: “...Lou, Shyi-Neng...”
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  6. 6
    Effect of Drying Treatment on Phenolic Compounds and Antioxidant Activity of Immature Kumquat
    by Lai, Yi-Chun, 賴義均
    Published 2013
    Other Authors: “...Lou, Shyi-Neng...”
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  7. 7
    Study on Quality Changes of Oil during Chou-Tou-Fu Frying Processing
    by Lee, Yuan-Feng, 李元豐
    Published 2012
    Other Authors: “...Lou, Shyi-Neng...”
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  8. 8
    Determination of Phenolic Acids in Flour of Brown Rice as an Adulteration Index
    by HUANG, SHUN-YI, 黃舜逸
    Published 2017
    Other Authors: “...LOU, SHYI-NENG...”
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