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Shih Chung-Hsung
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Shih Chung-Hsung
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Shih Chung-Hsung
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1
Studies of Soymilk Fermented by Lactic Acid Bacteria
by
Chung,Te - Yu
,
鍾德豫
Published 1998
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...
Shih
,
Chung
-
Hsung
...
”
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2
The characteristics and preservation of immobilized kefir cultures by algin
by
Lee,Shu-Jiuan
,
李淑娟
Published 1998
Other Authors:
“
...
Shih
,
Chung
-
Hsung
...
”
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3
The Studies of Nisin Applied on Chinese sausage
by
Chen, Yu-Tai
,
陳宇泰
Published 1997
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...
Shih
Chung
-
Hsung
...
”
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