Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing

Abstract Background Increasing population lifespan necessitates a greater understanding of nutritional needs in older adults (65 year and over). A synthesis of total energy expenditure in the older population has not been undertaken and is needed to inform nutritional requirements. We aimed to estab...

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Main Authors: Judi Porter, Kay Nguo, Simone Gibson, Catherine E. Huggins, Jorja Collins, Nicole J. Kellow, Helen Truby
Format: Article
Language:English
Published: BMC 2018-03-01
Series:Nutrition Journal
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12937-018-0348-8
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spelling doaj-010340cb89a54841ae793d1ed24c35c22020-11-25T00:36:27ZengBMCNutrition Journal1475-28912018-03-011711910.1186/s12937-018-0348-8Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharingJudi Porter0Kay Nguo1Simone Gibson2Catherine E. Huggins3Jorja Collins4Nicole J. Kellow5Helen Truby6Department of Nutrition, Dietetics & Food, Monash UniversityDepartment of Nutrition, Dietetics & Food, Monash UniversityDepartment of Nutrition, Dietetics & Food, Monash UniversityDepartment of Nutrition, Dietetics & Food, Monash UniversityDepartment of Nutrition, Dietetics & Food, Monash UniversityDepartment of Nutrition, Dietetics & Food, Monash UniversityDepartment of Nutrition, Dietetics & Food, Monash UniversityAbstract Background Increasing population lifespan necessitates a greater understanding of nutritional needs in older adults (65 year and over). A synthesis of total energy expenditure in the older population has not been undertaken and is needed to inform nutritional requirements. We aimed to establish the extent of the international evidence for total energy expenditure (TEE) using doubly-labelled water (DLW) in older adults (65 years and over), report challenges in obtaining primary data, and make recommendations for future data sharing. Methods Four databases were searched to identify eligible studies; original research of any study design where participant level TEE was measured using DLW in participants aged ≥65 years. Once studies were identified for inclusion, authors were contacted where data were not publicly available. Results Screening was undertaken of 1223 records; the review of 317 full text papers excluded 170 records. Corresponding or first authors of 147 eligible studies were contacted electronically. Participant level data were publicly available or provided by authors for 45 publications (890 participants aged ≥65 years, with 248 aged ≥80 years). Sixty-seven percent of the DLW data in this population were unavailable due to authors unable to be contacted or declining to participate, or data being irretrievable. Conclusions The lack of data access limits the value of the original research and its contribution to nutrition science. Openly accessible DLW data available through publications or a new international data repository would facilitate greater integration of current research with previous findings and ensure evidence is available to support the needs of the ageing population. Trial registration The protocol was registered with the International Prospective Register of Systematic Reviews (PROSPERO), registration number CRD42016047549.http://link.springer.com/article/10.1186/s12937-018-0348-8Total energy expenditureEnergy requirementDoubly-labelled waterOlder adultsData repository
collection DOAJ
language English
format Article
sources DOAJ
author Judi Porter
Kay Nguo
Simone Gibson
Catherine E. Huggins
Jorja Collins
Nicole J. Kellow
Helen Truby
spellingShingle Judi Porter
Kay Nguo
Simone Gibson
Catherine E. Huggins
Jorja Collins
Nicole J. Kellow
Helen Truby
Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
Nutrition Journal
Total energy expenditure
Energy requirement
Doubly-labelled water
Older adults
Data repository
author_facet Judi Porter
Kay Nguo
Simone Gibson
Catherine E. Huggins
Jorja Collins
Nicole J. Kellow
Helen Truby
author_sort Judi Porter
title Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
title_short Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
title_full Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
title_fullStr Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
title_full_unstemmed Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
title_sort total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing
publisher BMC
series Nutrition Journal
issn 1475-2891
publishDate 2018-03-01
description Abstract Background Increasing population lifespan necessitates a greater understanding of nutritional needs in older adults (65 year and over). A synthesis of total energy expenditure in the older population has not been undertaken and is needed to inform nutritional requirements. We aimed to establish the extent of the international evidence for total energy expenditure (TEE) using doubly-labelled water (DLW) in older adults (65 years and over), report challenges in obtaining primary data, and make recommendations for future data sharing. Methods Four databases were searched to identify eligible studies; original research of any study design where participant level TEE was measured using DLW in participants aged ≥65 years. Once studies were identified for inclusion, authors were contacted where data were not publicly available. Results Screening was undertaken of 1223 records; the review of 317 full text papers excluded 170 records. Corresponding or first authors of 147 eligible studies were contacted electronically. Participant level data were publicly available or provided by authors for 45 publications (890 participants aged ≥65 years, with 248 aged ≥80 years). Sixty-seven percent of the DLW data in this population were unavailable due to authors unable to be contacted or declining to participate, or data being irretrievable. Conclusions The lack of data access limits the value of the original research and its contribution to nutrition science. Openly accessible DLW data available through publications or a new international data repository would facilitate greater integration of current research with previous findings and ensure evidence is available to support the needs of the ageing population. Trial registration The protocol was registered with the International Prospective Register of Systematic Reviews (PROSPERO), registration number CRD42016047549.
topic Total energy expenditure
Energy requirement
Doubly-labelled water
Older adults
Data repository
url http://link.springer.com/article/10.1186/s12937-018-0348-8
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