Consumer stated preferences for dairy products with carbon footprint labels in Italy
Abstract Carbon footprint (CF) labels on agri-food products represent one of the most important tools to convey information to consumers about the greenhouse gases emissions associated with their purchase behaviour. Together with the growing interest of consumers in CF labels, the subject has gained...
Main Authors: | Maurizio Canavari, Silvia Coderoni |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2020-01-01
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Series: | Agricultural and Food Economics |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40100-019-0149-1 |
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