Statistical evaluation of nutritional components impacting phycocyanin production in Synechocystis SP

Statistical evaluation of nutritional components impacting phycocyanin production in Synechocystis SP

Alkaliphilic cyanobacterial cultures were isolated from Lonar lake (MS, India). Among the set of cultures, Synechocystis sp, was studied for phycocyanin production. A maximum yield was obtained in BG-11 medium at optimized conditions (pH 10 and 16 h light). In order to increase the phycocyanin yield...

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Bibliographic Details
Main Authors:	Devendra V. Deshmukh, Pravin R. Puranik
Format:	Article
Language:	English
Published:	Sociedade Brasileira de Microbiologia 2012-03-01
Series:	Brazilian Journal of Microbiology
Subjects:	Synechocystis Lonar lake Phycocyanin Plackett-Burman Central composite design
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000100041

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