NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS

NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS

Bibliographic Details
Main Authors: Brosio, Elvino, Barbieri, Renato
Format: Article
Language:English
Published: De Gruyter 1996-12-01
Series:Reviews in Analytical Chemistry
Online Access:https://doi.org/10.1515/REVAC.1996.15.4.273
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spelling doaj-03e119ecb5844971ab7e2d78586b1ed42021-09-05T13:59:23ZengDe GruyterReviews in Analytical Chemistry0793-01352191-01891996-12-0115427329110.1515/REVAC.1996.15.4.273NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTSBrosio, ElvinoBarbieri, Renatohttps://doi.org/10.1515/REVAC.1996.15.4.273
collection DOAJ
language English
format Article
sources DOAJ
author Brosio, Elvino
Barbieri, Renato
spellingShingle Brosio, Elvino
Barbieri, Renato
NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS
Reviews in Analytical Chemistry
author_facet Brosio, Elvino
Barbieri, Renato
author_sort Brosio, Elvino
title NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS
title_short NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS
title_full NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS
title_fullStr NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS
title_full_unstemmed NUCLEAR MAGNETIC RESONANCE IN THE ANALYSIS OF DAIRY PRODUCTS
title_sort nuclear magnetic resonance in the analysis of dairy products
publisher De Gruyter
series Reviews in Analytical Chemistry
issn 0793-0135
2191-0189
publishDate 1996-12-01
url https://doi.org/10.1515/REVAC.1996.15.4.273
work_keys_str_mv AT brosioelvino nuclearmagneticresonanceintheanalysisofdairyproducts
AT barbierirenato nuclearmagneticresonanceintheanalysisofdairyproducts
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