Impacts on vegetable yields, nutrient contents and soil fertility in a community garden with different compost amendments
This study aimed to test impacts on soil fertility, plant yield, and plant nutrient content when growing vegetables (Arugula and Radish) at different compost treatments rates (10%, 30%, 50% and 70% v/v) and with synthetic fertilizer. The compost used in this study was produced from food wastes in co...
Main Authors: | Dongyan Mu, John Hawks, Andrew Diaz |
---|---|
Format: | Article |
Language: | English |
Published: |
AIMS Press
2020-12-01
|
Series: | AIMS Environmental Science |
Subjects: | |
Online Access: | http://www.aimspress.com/article/10.3934/environsci.2020023?viewType=HTML |
Similar Items
-
Status of compost usage and its performance on vegetable production in Monga areas of Bangladesh
by: G.K.M.M. Rahman
Published: (2014-12-01) -
Organic and mineral fertilizer effects on the yield and mineral contents of carrot (Daucus carota)
by: A. B. Kovács, et al.
Published: (2012-04-01) -
Using compost of grape manufacture and farm wastes as growing media in vegetable ad ornamental nurseries
by: Y. A. Bayoumi, et al.
Published: (2008-05-01) -
Effect of Organic and Inorganic Fertilizers on Soil Properties and the Growth, Yield and Quality of Tomato in Mymensingh, Bangladesh
by: M. Ashraful Islam, et al.
Published: (2017-03-01) -
Effects of Different Addition Amounts of Superphosphate on Vegetable Waste Compost
by: YANG Yan, et al.
Published: (2017-01-01)