Analytical Method Development and Chemometric Approach for Evidencing Presence of Plasticizer Residues in Nectar Honey Samples

Analytical Method Development and Chemometric Approach for Evidencing Presence of Plasticizer Residues in Nectar Honey Samples

Over the years, anthropogenic sources have increasingly affected food quality. One of the most sensitive and nutritional matrices affected by chemical contamination is honey, due to the use of acaricides. Recently, the attention has moved to the presence of phthalates (PAEs) and bisphenol A (BP-A),...

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Bibliographic Details
Main Authors: Ivan Notardonato, Sergio Passarella, Giuseppe Ianiri, Cristina Di Fiore, Mario Vincenzo Russo, Pasquale Avino
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:International Journal of Environmental Research and Public Health
Subjects:
honey
plastics
phthalates
bisphenol a
uva-dllme
gc-it/ms
specific migration limit
chemometrics
principal component analysis
Online Access:https://www.mdpi.com/1660-4601/17/5/1692

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