Genetic polymorphism in selenoprotein P modifies the response to selenium-rich foods on blood levels of selenium and selenoprotein P in a randomized dietary intervention study in Danes
Abstract Background Selenium is an essential trace element and is suggested to play a role in the etiology of a number of chronic diseases. Genetic variation in genes encoding selenoproteins, such as selenoprotein P and the glutathione peroxidases, may affect selenium status and, thus, individual su...
Main Authors: | Tine Iskov Kopp, Malene Outzen, Anja Olsen, Ulla Vogel, Gitte Ravn-Haren |
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Format: | Article |
Language: | English |
Published: |
BMC
2018-07-01
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Series: | Genes & Nutrition |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s12263-018-0608-4 |
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