Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase

Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase

Bibliographic Details
Main Authors: X H Liu, B J Wang, Y F Li, L Wang, J G Liu
Format: Article
Language:English
Published: University of Modena and Reggio Emilia 2018-05-01
Series:Invertebrate Survival Journal
Online Access:https://isj02.unimore.it/index.php/ISJ/article/view/423
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spelling doaj-098d1c45f9884ca9849da9c1f9c617f72020-12-02T18:27:00ZengUniversity of Modena and Reggio EmiliaInvertebrate Survival Journal1824-307X2018-05-01151Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phaseX H Liu0B J Wang1Y F Li2L Wang3J G Liu4CAS Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China ; Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, China ; University of Chinese Academy of Sciences, Beijing 100049, ChinaCAS Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China ; Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, ChinaCAS Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China ; Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, ChinaCAS Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China ; Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, ChinaCAS Key Laboratory of Experimental Marine Biology, Institute of Oceanology, Chinese Academy of Sciences, Qingdao 266071, China ; Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266071, Chinahttps://isj02.unimore.it/index.php/ISJ/article/view/423
collection DOAJ
language English
format Article
sources DOAJ
author X H Liu
B J Wang
Y F Li
L Wang
J G Liu
spellingShingle X H Liu
B J Wang
Y F Li
L Wang
J G Liu
Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase
Invertebrate Survival Journal
author_facet X H Liu
B J Wang
Y F Li
L Wang
J G Liu
author_sort X H Liu
title Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase
title_short Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase
title_full Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase
title_fullStr Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase
title_full_unstemmed Erratum to: Effects of dietary botanical and synthetic astaxanthin on E/Z and R/S isomer composition, growth performance, and antioxidant capacity of white shrimp, Litopenaeus vannamei, in the nursery phase
title_sort erratum to: effects of dietary botanical and synthetic astaxanthin on e/z and r/s isomer composition, growth performance, and antioxidant capacity of white shrimp, litopenaeus vannamei, in the nursery phase
publisher University of Modena and Reggio Emilia
series Invertebrate Survival Journal
issn 1824-307X
publishDate 2018-05-01
url https://isj02.unimore.it/index.php/ISJ/article/view/423
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