GLUCOSE-FRUCTOSE INDEX IN THE GRAPES
Results summarize literature and experimental data on the content of glucose and fructose of different varieties in grapes belonging to different botanical species of Vitis. The ratio of glucose and fructose indicator can be used for fermentation control and prevention of under fermentation in the p...
Main Authors: | N. V. Gnilomedova, N. S. Anikina, D. Y. Pogorelov |
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Format: | Article |
Language: | English |
Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2016-11-01
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Series: | Ovoŝi Rossii |
Subjects: | |
Online Access: | https://www.vegetables.su/jour/article/view/290 |
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