Genome-wide association study of salt tolerance at the seed germination stage in rice

Abstract Background Improving the salt tolerance of direct-seeding rice at the seed germination stage is a major breeding goal in many Asian rice-growing countries, where seedlings must often establish in soils with a high salt content. Thus, it is important to understand the genetic mechanisms of s...

Full description

Bibliographic Details
Main Authors: Yingyao Shi, Lingling Gao, Zhichao Wu, Xiaojing Zhang, Mingming Wang, Congshun Zhang, Fan Zhang, Yongli Zhou, Zhikang Li
Format: Article
Language:English
Published: BMC 2017-05-01
Series:BMC Plant Biology
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12870-017-1044-0
id doaj-0d956266c8e94b35bb261f0e154835fa
record_format Article
spelling doaj-0d956266c8e94b35bb261f0e154835fa2020-11-24T21:51:00ZengBMCBMC Plant Biology1471-22292017-05-0117111110.1186/s12870-017-1044-0Genome-wide association study of salt tolerance at the seed germination stage in riceYingyao Shi0Lingling Gao1Zhichao Wu2Xiaojing Zhang3Mingming Wang4Congshun Zhang5Fan Zhang6Yongli Zhou7Zhikang Li8Anhui Agricultural UniversityAnhui Agricultural UniversityInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesInstitute of Crop Sciences/National Key Facility for Crop Gene Resources and Genetic Improvement, Chinese Academy of Agricultural SciencesAbstract Background Improving the salt tolerance of direct-seeding rice at the seed germination stage is a major breeding goal in many Asian rice-growing countries, where seedlings must often establish in soils with a high salt content. Thus, it is important to understand the genetic mechanisms of salt tolerance in rice and to screen for germplasm with salt tolerance at the seed germination stage. Here, we investigated seven seed germination-related traits under control and salt-stress conditions and conducted a genome-wide association study based on the re-sequencing of 478 diverse rice accessions. Results The analysis used a mixed linear model and was based on 6,361,920 single nucleotide polymorphisms in 478 rice accessions grouped into whole, indica, and non-indica panels. Eleven loci containing 22 significant salt tolerance-associated single nucleotide polymorphisms were identified based on the stress-susceptibility indices (SSIs) of vigor index (VI) and mean germination time (MGT). From the SSI of VI, six major loci were identified, explaining 20.2% of the phenotypic variation. From the SSI of MGT, five major loci were detected, explaining 26.4% of the phenotypic variation. Of these, seven loci on chromosomes 1, 5, 6, 11, and 12 were close to six previously identified quantitative gene loci/genes related to tolerance to salinity or other abiotic stresses. The strongest association region for the SSI of MGT was identified in a ~ 13.3 kb interval (15450039–15,463,330) on chromosome 1, near salt-tolerance quantitative trait loci controlling the Na+: K+ ratio, total Na+ uptake, and total K+ concentration. The strongest association region for the SSI of VI was detected in a ~ 164.2 kb interval (526662–690,854) on chromosome 2 harboring two nitrate transporter family genes (OsNRT2.1 and OsNRT2.2), which affect gene expression under salt stress. The haplotype analysis indicated that OsNRT2.2 was associated with subpopulation differentiation and its minor/rare tolerant haplotype was detected. Conclusions These results provide valuable information for salt tolerance-related gene cloning and for understanding the genetic mechanisms of salt tolerance at the seed germination stage. This information will be useful to improve the salt tolerance of direct-seeding rice varieties by genomic selection or marker-assisted selection.http://link.springer.com/article/10.1186/s12870-017-1044-0RiceSalt toleranceGerminationGenome-wide association study
collection DOAJ
language English
format Article
sources DOAJ
author Yingyao Shi
Lingling Gao
Zhichao Wu
Xiaojing Zhang
Mingming Wang
Congshun Zhang
Fan Zhang
Yongli Zhou
Zhikang Li
spellingShingle Yingyao Shi
Lingling Gao
Zhichao Wu
Xiaojing Zhang
Mingming Wang
Congshun Zhang
Fan Zhang
Yongli Zhou
Zhikang Li
Genome-wide association study of salt tolerance at the seed germination stage in rice
BMC Plant Biology
Rice
Salt tolerance
Germination
Genome-wide association study
author_facet Yingyao Shi
Lingling Gao
Zhichao Wu
Xiaojing Zhang
Mingming Wang
Congshun Zhang
Fan Zhang
Yongli Zhou
Zhikang Li
author_sort Yingyao Shi
title Genome-wide association study of salt tolerance at the seed germination stage in rice
title_short Genome-wide association study of salt tolerance at the seed germination stage in rice
title_full Genome-wide association study of salt tolerance at the seed germination stage in rice
title_fullStr Genome-wide association study of salt tolerance at the seed germination stage in rice
title_full_unstemmed Genome-wide association study of salt tolerance at the seed germination stage in rice
title_sort genome-wide association study of salt tolerance at the seed germination stage in rice
publisher BMC
series BMC Plant Biology
issn 1471-2229
publishDate 2017-05-01
description Abstract Background Improving the salt tolerance of direct-seeding rice at the seed germination stage is a major breeding goal in many Asian rice-growing countries, where seedlings must often establish in soils with a high salt content. Thus, it is important to understand the genetic mechanisms of salt tolerance in rice and to screen for germplasm with salt tolerance at the seed germination stage. Here, we investigated seven seed germination-related traits under control and salt-stress conditions and conducted a genome-wide association study based on the re-sequencing of 478 diverse rice accessions. Results The analysis used a mixed linear model and was based on 6,361,920 single nucleotide polymorphisms in 478 rice accessions grouped into whole, indica, and non-indica panels. Eleven loci containing 22 significant salt tolerance-associated single nucleotide polymorphisms were identified based on the stress-susceptibility indices (SSIs) of vigor index (VI) and mean germination time (MGT). From the SSI of VI, six major loci were identified, explaining 20.2% of the phenotypic variation. From the SSI of MGT, five major loci were detected, explaining 26.4% of the phenotypic variation. Of these, seven loci on chromosomes 1, 5, 6, 11, and 12 were close to six previously identified quantitative gene loci/genes related to tolerance to salinity or other abiotic stresses. The strongest association region for the SSI of MGT was identified in a ~ 13.3 kb interval (15450039–15,463,330) on chromosome 1, near salt-tolerance quantitative trait loci controlling the Na+: K+ ratio, total Na+ uptake, and total K+ concentration. The strongest association region for the SSI of VI was detected in a ~ 164.2 kb interval (526662–690,854) on chromosome 2 harboring two nitrate transporter family genes (OsNRT2.1 and OsNRT2.2), which affect gene expression under salt stress. The haplotype analysis indicated that OsNRT2.2 was associated with subpopulation differentiation and its minor/rare tolerant haplotype was detected. Conclusions These results provide valuable information for salt tolerance-related gene cloning and for understanding the genetic mechanisms of salt tolerance at the seed germination stage. This information will be useful to improve the salt tolerance of direct-seeding rice varieties by genomic selection or marker-assisted selection.
topic Rice
Salt tolerance
Germination
Genome-wide association study
url http://link.springer.com/article/10.1186/s12870-017-1044-0
work_keys_str_mv AT yingyaoshi genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT linglinggao genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT zhichaowu genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT xiaojingzhang genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT mingmingwang genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT congshunzhang genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT fanzhang genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT yonglizhou genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
AT zhikangli genomewideassociationstudyofsalttoleranceattheseedgerminationstageinrice
_version_ 1725881138878087168