Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge

This study evaluated the effects of Lactobacillus acidophilus (LA) and zinc oxide (ZnO) supplementation on the growth performance, jejunal morphology and immune function of weaned piglets challenged with Escherichia coli K88. A total of 96 weaned piglets were randomly allocated to four treatments in...

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Main Authors: Hai-Hua Li, Xian-Ren Jiang, Wen-Jie Wang, Jia-Yun Qiao
Format: Article
Language:English
Published: Taylor & Francis Group 2018-01-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://dx.doi.org/10.1080/1828051X.2017.1344573
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spelling doaj-0de7da6f548e4ea69930dc7bd604a7bb2020-11-25T02:20:16ZengTaylor & Francis GroupItalian Journal of Animal Science1828-051X2018-01-0117111412010.1080/1828051X.2017.13445731344573Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challengeHai-Hua Li0Xian-Ren Jiang1Wen-Jie Wang2Jia-Yun Qiao3Tianjin Animal Science and Veterinary Research Institute, Tianjin Academy of Agricultural SciencesKey Laboratory of Feed Biotechnology of the Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural SciencesTianjin Animal Science and Veterinary Research Institute, Tianjin Academy of Agricultural SciencesTianjin Animal Science and Veterinary Research Institute, Tianjin Academy of Agricultural SciencesThis study evaluated the effects of Lactobacillus acidophilus (LA) and zinc oxide (ZnO) supplementation on the growth performance, jejunal morphology and immune function of weaned piglets challenged with Escherichia coli K88. A total of 96 weaned piglets were randomly allocated to four treatments in a 28-day experiment with a 2 × 2 factorial experiment involving two levels of L. acidophilus (0 and 5 × 1010 CFU/kg feed), and two levels of ZnO (0 or 3000 mg/kg feed). One piglet per pen was chosen and orally challenged with Escherichia coli K88 on day 28 and slaughtered at 6 hours post-infection. The results showed that LA supplementation increased the average daily gain from day 0 to day 28 (p = .025). Piglets fed with the diets containing LA or ZnO showed lower feed conversion ratio than the unsupplemented group (p < .05). In addition, LA supplementation increased villus height (VH), villus width and the ratio of VH and crypt depth (CD) compared to the unsupplemented group (p < .001). Administration of ZnO increased VW (p = .001) and VH:CD ratio (p = .039). Moreover, dietary LA and ZnO upregulated the mucin 2 and β-defensin 3 expression in the jejunum (p < .001), and LA supplementation increased immunoglobulin A concentration in the jejunal tissue (p = .019). In conclusion, the administration of LA or ZnO was effective in improving growth performance of weaned piglets, and both supplementations may benefit the jejunal development and immune function of piglets following E. coli K88 challenge.http://dx.doi.org/10.1080/1828051X.2017.1344573Growth performancejejunal morphology; Lactobacillus acidophilusweaned pigletzinc oxide
collection DOAJ
language English
format Article
sources DOAJ
author Hai-Hua Li
Xian-Ren Jiang
Wen-Jie Wang
Jia-Yun Qiao
spellingShingle Hai-Hua Li
Xian-Ren Jiang
Wen-Jie Wang
Jia-Yun Qiao
Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge
Italian Journal of Animal Science
Growth performance
jejunal morphology; Lactobacillus acidophilus
weaned piglet
zinc oxide
author_facet Hai-Hua Li
Xian-Ren Jiang
Wen-Jie Wang
Jia-Yun Qiao
author_sort Hai-Hua Li
title Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge
title_short Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge
title_full Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge
title_fullStr Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge
title_full_unstemmed Effects of Lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an Escherichia coli K88 challenge
title_sort effects of lactobacillus acidophilus and zinc oxide on the growth performance, jejunal morphology and immune function of weaned piglet following an escherichia coli k88 challenge
publisher Taylor & Francis Group
series Italian Journal of Animal Science
issn 1828-051X
publishDate 2018-01-01
description This study evaluated the effects of Lactobacillus acidophilus (LA) and zinc oxide (ZnO) supplementation on the growth performance, jejunal morphology and immune function of weaned piglets challenged with Escherichia coli K88. A total of 96 weaned piglets were randomly allocated to four treatments in a 28-day experiment with a 2 × 2 factorial experiment involving two levels of L. acidophilus (0 and 5 × 1010 CFU/kg feed), and two levels of ZnO (0 or 3000 mg/kg feed). One piglet per pen was chosen and orally challenged with Escherichia coli K88 on day 28 and slaughtered at 6 hours post-infection. The results showed that LA supplementation increased the average daily gain from day 0 to day 28 (p = .025). Piglets fed with the diets containing LA or ZnO showed lower feed conversion ratio than the unsupplemented group (p < .05). In addition, LA supplementation increased villus height (VH), villus width and the ratio of VH and crypt depth (CD) compared to the unsupplemented group (p < .001). Administration of ZnO increased VW (p = .001) and VH:CD ratio (p = .039). Moreover, dietary LA and ZnO upregulated the mucin 2 and β-defensin 3 expression in the jejunum (p < .001), and LA supplementation increased immunoglobulin A concentration in the jejunal tissue (p = .019). In conclusion, the administration of LA or ZnO was effective in improving growth performance of weaned piglets, and both supplementations may benefit the jejunal development and immune function of piglets following E. coli K88 challenge.
topic Growth performance
jejunal morphology; Lactobacillus acidophilus
weaned piglet
zinc oxide
url http://dx.doi.org/10.1080/1828051X.2017.1344573
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