Enzyme-Catalyzed Production of Potato Galactan-Oligosaccharides and Its Optimization by Response Surface Methodology

Enzyme-Catalyzed Production of Potato Galactan-Oligosaccharides and Its Optimization by Response Surface Methodology

This work shows an optimized enzymatic hydrolysis of high molecular weight potato galactan yielding pectic galactan-oligosaccharides (PGOs), where endo-&#946;-1,4-galactanase (galactanase) from <i>Cellvibrio japonicus</i> and <i>Clostridium thermocellum</i> was used. For...

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Bibliographic Details
Main Authors: Mirian Angelene González-Ayón, Ángel Licea-Claveríe, José Benigno Valdez-Torres, Lorenzo A. Picos-Corrales, Rosabel Vélez-de la Rocha, Juan Carlos Contreras-Esquivel, John M. Labavitch, Josefa Adriana Sañudo-Barajas
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Materials
Subjects:
pectic galactan
enzymatic hydrolysis
endo-β-1,4-galactanase
Online Access:https://www.mdpi.com/1996-1944/12/9/1465

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