Evolution Model of Health Food Safety Risk Based on Prospect Theory
In the growing market of health food, certain disturbances occur, such as uneven quality of products, imitation of health food, prohibited drug content in health food, functional efficacy, and actual disagreement. The safety of health food has attracted wide attention from all walks of life. In this...
Main Authors: | Jun Luo, Baichao Ma, Yongle Zhao, Tingqiang Chen |
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Format: | Article |
Language: | English |
Published: |
Hindawi Limited
2018-01-01
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Series: | Journal of Healthcare Engineering |
Online Access: | http://dx.doi.org/10.1155/2018/8769563 |
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