Effect of β-Aminobutyric Acid on Disease Resistance Against Rhizopus Rot in Harvested Peaches
The effect of β-aminobutyric acid (BABA) on Rhizopus rot produced by Rhizopus stolonifer in harvested peaches and the possible action modes were investigated. Treatment with 50 mmol L−1 of BABA resulted in significantly lower lesion diameter and disease incidence compared with the control. The activ...
Main Authors: | Jing Wang, Shifeng Cao, Lei Wang, Xiaoli Wang, Peng Jin, Yonghua Zheng |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2018-07-01
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Series: | Frontiers in Microbiology |
Subjects: | |
Online Access: | https://www.frontiersin.org/article/10.3389/fmicb.2018.01505/full |
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