Free-Range and Low-Protein Concentrated Diets in Iberian Pigs: Effect on Plasma Insulin and Leptin Concentration, Lipogenic Enzyme Activity, and Fatty Acid Composition of Adipose Tissue

Free-Range and Low-Protein Concentrated Diets in Iberian Pigs: Effect on Plasma Insulin and Leptin Concentration, Lipogenic Enzyme Activity, and Fatty Acid Composition of Adipose Tissue

The purpose of this study was to investigate the effect of diets with different protein contents on carcass traits, plasma hormone concentration, lipogenic enzyme activities, and fatty acid (FA) composition in the adipose tissue of Iberian pigs. Twenty-four castrated male Iberian pigs (eight per fee...

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Bibliographic Details
Main Authors:	Juan F. Tejeda, Alejandro Hernández-Matamoros, Elena González
Format:	Article
Language:	English
Published:	MDPI AG 2020-10-01
Series:	Animals
Subjects:	Iberian pig extensive system low-protein diet adipose tissue plasma hormones lipogenic enzymes
Online Access:	https://www.mdpi.com/2076-2615/10/10/1917

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