Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt)
The present research was conducted on macrofungi collected from Kop Mountain (Erzurum-Bayburt) between the years of 2010 and 2011. The colorful photographs of macrofungi in the natural habitat were taken and their morphological and ecological features were determined and the information on macrofung...
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Turkish Science and Technology Publishing (TURSTEP)
2016-03-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
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| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/611 |
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doaj-14541cc73190463895c47c9d54c38f1c2020-11-25T03:35:30ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2016-03-014322122410.24925/turjaf.v4i3.221-224.611291Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt)Ali Keleş0Tolga Polat1Kenan Demirel2Yüzüncü Yıl Üniversitesi, Eğitim Fakültesi, Orta Öğretim Fen ve Matematik Alanları Eğitimi Bölümü, 65080 VanSiirt Mesleki ve Teknik Anadolu Lisesi, 56100 SiirtYüzüncü Yıl Üniversitesi, Fen Fakültesi, Biyoloji Bölümü, 65080 Van,The present research was conducted on macrofungi collected from Kop Mountain (Erzurum-Bayburt) between the years of 2010 and 2011. The colorful photographs of macrofungi in the natural habitat were taken and their morphological and ecological features were determined and the information on macrofungi given by local people was recorded. According to the field and laboratory studies; 44 edible macrofungi taxa belonging to 14 families and 5 ordos located in Pezizomycetes and Agaricomycetes classes were identified.http://www.agrifoodscience.com/index.php/TURJAF/article/view/611Yenen mantarlarKop DağıBayburtErzurumTürkiye |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
Ali Keleş Tolga Polat Kenan Demirel |
| spellingShingle |
Ali Keleş Tolga Polat Kenan Demirel Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt) Turkish Journal of Agriculture: Food Science and Technology Yenen mantarlar Kop Dağı Bayburt Erzurum Türkiye |
| author_facet |
Ali Keleş Tolga Polat Kenan Demirel |
| author_sort |
Ali Keleş |
| title |
Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt) |
| title_short |
Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt) |
| title_full |
Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt) |
| title_fullStr |
Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt) |
| title_full_unstemmed |
Some Edible Mushrooms of Kop Mountain (Erzurum-Bayburt) |
| title_sort |
some edible mushrooms of kop mountain (erzurum-bayburt) |
| publisher |
Turkish Science and Technology Publishing (TURSTEP) |
| series |
Turkish Journal of Agriculture: Food Science and Technology |
| issn |
2148-127X |
| publishDate |
2016-03-01 |
| description |
The present research was conducted on macrofungi collected from Kop Mountain (Erzurum-Bayburt) between the years of 2010 and 2011. The colorful photographs of macrofungi in the natural habitat were taken and their morphological and ecological features were determined and the information on macrofungi given by local people was recorded. According to the field and laboratory studies; 44 edible macrofungi taxa belonging to 14 families and 5 ordos located in Pezizomycetes and Agaricomycetes classes were identified. |
| topic |
Yenen mantarlar Kop Dağı Bayburt Erzurum Türkiye |
| url |
http://www.agrifoodscience.com/index.php/TURJAF/article/view/611 |
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