Synthesis of modified cyclic and acyclic dextrins and comparison of their complexation ability
We compared the complex forming ability of α-, β- and γ-cyclodextrins (α-CD, β-CD and γ-CD) with their open ring analogs. In addition to the native cyclodextrins also modified cyclodextrins and the corresponding maltooligomers, functionalized with neutral 2-hydroxypropyl moieties, were synthesized....
Main Authors: | Kata Tuza, László Jicsinszky, Tamás Sohajda, István Puskás, Éva Fenyvesi |
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Format: | Article |
Language: | English |
Published: |
Beilstein-Institut
2014-12-01
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Series: | Beilstein Journal of Organic Chemistry |
Subjects: | |
Online Access: | https://doi.org/10.3762/bjoc.10.301 |
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