Diet quality and chronic axonal polyneuropathy: a population‐based study
Abstract Objective To investigate the association between diet quality and chronic axonal polyneuropathy. Methods Between June 2013 and January 2017, among 1650 participants of the Rotterdam Study (median age 69.1 years, 54.2% women), diet quality was quantified based on food frequency questionnaire...
Main Authors: | Noor E. Taams, Trudy Voortman, Rens Hanewinckel, Judith Drenthen, Pieter A. vanDoorn, Mohammad A. Ikram |
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Format: | Article |
Language: | English |
Published: |
Wiley
2019-12-01
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Series: | Annals of Clinical and Translational Neurology |
Online Access: | https://doi.org/10.1002/acn3.50939 |
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