Association of Home Food Availability with Prediabetes and Diabetes among Adults in the United States

Association of Home Food Availability with Prediabetes and Diabetes among Adults in the United States

This study examined associations of home food availabilities with prediabetes and diabetes among 8929 adults (20–70 years) participating in 2007–2010 National Health and Nutrition Examination Surveys. Odds ratios (ORs) and 95% confidence intervals (95% CIs) were estimated by logistic regression. Rel...

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Bibliographic Details
Main Authors:	Jennifer R. McAtee, Meng-Hua Tao, Christian King, Weiwen Chai
Format:	Article
Language:	English
Published:	MDPI AG 2020-04-01
Series:	Nutrients
Subjects:	home food availability diabetes prediabetes healthy food unhealthy food healthy food availability
Online Access:	https://www.mdpi.com/2072-6643/12/5/1209

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