Balancing technical and user objectives in the redesign of a peruvian cookstove

Over the past decade a large amount of research has been dedicated in academic literature to improving the technical capabilities of improved cookstoves; primarily the performance efficiency and reduction of emissions. Unfortunately, as published literature has highlighted, the trade-offs that resul...

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Main Authors: Kendall S. Thacker, K. McCall Barger, Christopher A. Mattson
Format: Article
Language:English
Published: Elsevier 2017-01-01
Series:Development Engineering
Online Access:http://www.sciencedirect.com/science/article/pii/S2352728515300749
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spelling doaj-18d35f23a21a49dab2bfd17278280ceb2020-11-25T01:22:41ZengElsevierDevelopment Engineering2352-72852017-01-0121219Balancing technical and user objectives in the redesign of a peruvian cookstoveKendall S. Thacker0K. McCall Barger1Christopher A. Mattson2Department of Mechanical Engineering, Brigham Young University, Provo, UT 84602, USADepartment of Mechanical Engineering, Brigham Young University, Provo, UT 84602, USACorresponding author.; Department of Mechanical Engineering, Brigham Young University, Provo, UT 84602, USAOver the past decade a large amount of research has been dedicated in academic literature to improving the technical capabilities of improved cookstoves; primarily the performance efficiency and reduction of emissions. Unfortunately, as published literature has highlighted, the trade-offs that result from placing such a concentrated emphasis on these technical objectives is that improved cookstoves lack the same level of usability as the traditional cookstoves. Thus, users often return to using their traditional stoves and the potential impact of the improved cookstoves is never fully realized. In order for improved cookstoves to have greater impact, there must be better balance between the two competing design objectives of technical capabilities and usability. This paper explores the challenges and benefits associated with achieving the appropriate balance, and demonstrates its application through the modification of a traditional cookstove used in the Tambogrande region of Peru. This modification includes an inexpensive set of pot skirts that integrate directly with the traditional stove. These pot skirts allow for varying sizes and number of pots, and the use of traditional fuels. Laboratory testing, using the Water Boiling Test (WBT), identified the skirts' technical improvements: 41.7% increased thermal efficiency, 32.7% decreased fuel consumption, 28.8% decreased time to boil. Field testing was performed to determine the pot skirts acceptance and compatibility with the traditional cookstoves, with over 75% of the participants recognizing some type of benefit. Although the technical improvements of these pot skirts are less than other cookstoves on the market, the higher levels of usability are likely to lead to a more positive end-user reaction, which could potentially lead to higher rates of adoption and impact. Though these results are primarily focused on the application of improved cookstoves, the need for more balance between technical and user objectives is applicable to nearly all products being designed for the developing world. Keywords: Improved cookstove, Design, Usability, Adoptionhttp://www.sciencedirect.com/science/article/pii/S2352728515300749
collection DOAJ
language English
format Article
sources DOAJ
author Kendall S. Thacker
K. McCall Barger
Christopher A. Mattson
spellingShingle Kendall S. Thacker
K. McCall Barger
Christopher A. Mattson
Balancing technical and user objectives in the redesign of a peruvian cookstove
Development Engineering
author_facet Kendall S. Thacker
K. McCall Barger
Christopher A. Mattson
author_sort Kendall S. Thacker
title Balancing technical and user objectives in the redesign of a peruvian cookstove
title_short Balancing technical and user objectives in the redesign of a peruvian cookstove
title_full Balancing technical and user objectives in the redesign of a peruvian cookstove
title_fullStr Balancing technical and user objectives in the redesign of a peruvian cookstove
title_full_unstemmed Balancing technical and user objectives in the redesign of a peruvian cookstove
title_sort balancing technical and user objectives in the redesign of a peruvian cookstove
publisher Elsevier
series Development Engineering
issn 2352-7285
publishDate 2017-01-01
description Over the past decade a large amount of research has been dedicated in academic literature to improving the technical capabilities of improved cookstoves; primarily the performance efficiency and reduction of emissions. Unfortunately, as published literature has highlighted, the trade-offs that result from placing such a concentrated emphasis on these technical objectives is that improved cookstoves lack the same level of usability as the traditional cookstoves. Thus, users often return to using their traditional stoves and the potential impact of the improved cookstoves is never fully realized. In order for improved cookstoves to have greater impact, there must be better balance between the two competing design objectives of technical capabilities and usability. This paper explores the challenges and benefits associated with achieving the appropriate balance, and demonstrates its application through the modification of a traditional cookstove used in the Tambogrande region of Peru. This modification includes an inexpensive set of pot skirts that integrate directly with the traditional stove. These pot skirts allow for varying sizes and number of pots, and the use of traditional fuels. Laboratory testing, using the Water Boiling Test (WBT), identified the skirts' technical improvements: 41.7% increased thermal efficiency, 32.7% decreased fuel consumption, 28.8% decreased time to boil. Field testing was performed to determine the pot skirts acceptance and compatibility with the traditional cookstoves, with over 75% of the participants recognizing some type of benefit. Although the technical improvements of these pot skirts are less than other cookstoves on the market, the higher levels of usability are likely to lead to a more positive end-user reaction, which could potentially lead to higher rates of adoption and impact. Though these results are primarily focused on the application of improved cookstoves, the need for more balance between technical and user objectives is applicable to nearly all products being designed for the developing world. Keywords: Improved cookstove, Design, Usability, Adoption
url http://www.sciencedirect.com/science/article/pii/S2352728515300749
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