The effects of washing with Tamarind (Tamarindus indica L.) water solution on shelf life of silver carp (Hypophthalmichthys molitrix) fillet during refrigerator storage
This study evaluated the antibacterial and antioxidant effects of tamarind water solution on shelf life of silver carp (Hypophthalmicthys molitrix) fillet during refrigerator storage. Treatments of this study were unwashed samples (control), and samples washed with 1% and 2% tamarind water solution....
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
University of Tehran
2016-01-01
|
| Series: | International Journal of Aquatic Biology |
| Subjects: | |
| Online Access: | http://ij-aquaticbiology.com/index.php/ijab/article/view/115 |