La labellisation, (re)qualification ou disqualification des marges ? Le cas du safran à Taliouine (Anti-Atlas, Maroc)
This article examines how agricultural products from marginalised mountain regions in Morocco manage to get labels. The country’s public authorities present labelling as a new way of requalifying areas that have previously been left behind. They do this by recognising the areas’ uniqueness and the q...
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| Format: | Article |
| Language: | English |
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Institut de Géographie Alpine
2020-01-01
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| Series: | Revue de Géographie Alpine |
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| Online Access: | http://journals.openedition.org/rga/6260 |