Buccioni, A., Pallara, G., Pastorelli, R., Bellini, L., Cappucci, A., Mannelli, F., . . . Pauselli, M. (2017). Effect of Dietary Chestnut or Quebracho Tannin Supplementation on Microbial Community and Fatty Acid Profile in the Rumen of Dairy Ewes. Hindawi Limited.
Chicago Style (17th ed.) CitationBuccioni, Arianna, et al. Effect of Dietary Chestnut or Quebracho Tannin Supplementation on Microbial Community and Fatty Acid Profile in the Rumen of Dairy Ewes. Hindawi Limited, 2017.
MLA (8th ed.) CitationBuccioni, Arianna, et al. Effect of Dietary Chestnut or Quebracho Tannin Supplementation on Microbial Community and Fatty Acid Profile in the Rumen of Dairy Ewes. Hindawi Limited, 2017.
Warning: These citations may not always be 100% accurate.