| Summary: | The objective of this study was to depict the pig farming performances of three different native Papuan tribes, i.e. Byak, Onate and Arfak. Sites in Biak were taken from Samofa District. Sites in Yapen were taken from South Yapen District comprised of Famboaman, Anotaurei, Mariadei and Mantembu villages. Site in Manokwari was chosen at Sub-district of Wosi. Participatory research using interview and observation was done towards 105 pig farmers. One-way analysis of variance and Pearson Chi-square (χ2) were used to analyse data. Several indicators tested were age, education, objectives of rearing pigs, and species of pigs. The characteristics of pig farmers were similar. The variations of pig farmers’ characteristics ware found in pigs’ rearing experience, animal number and litter size. Offered feeding on each physiological period was different. Similar finding were feeding sources and feeding process. Reproduction knowledge and their experience in farrowing management are similar amongst the tribes. In general experiences and knowledge to prevent infectious diseases in general were similar. The three tribes have relatively similar in managing their pig farming systems.
|
|---|
