Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol
Jati belanda (Guazuma ulmifolia Lamk) leaves is traditionally used as slimming and cholesterol reducing agent. This research aims to determine the active component on jati belanda leaves as marker compound for cholesterol reducing agent. The quality of leaves was checked prior to use for next step o...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Bogor Agricultural University
2017-08-01
|
Series: | Jurnal Ilmu Pertanian Indonesia |
Subjects: | |
Online Access: | http://journal.ipb.ac.id/index.php/JIPI/article/view/17519 |
id |
doaj-204ceba964ea4b7d80374eeb628378ef |
---|---|
record_format |
Article |
spelling |
doaj-204ceba964ea4b7d80374eeb628378ef2020-11-24T23:35:38ZengBogor Agricultural UniversityJurnal Ilmu Pertanian Indonesia0853-42172443-34622017-08-01222879110.18343/jipi.22.2.87 Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-KolesterolIrmanida Batubara0Husnawati1Latifah Kosim Darusman2Tohru Mitsunaga3Departemen Kimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680Departemen Biokimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680Departemen Kimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680Faculty of Applied Biological Science, Gifu University, JapanJati belanda (Guazuma ulmifolia Lamk) leaves is traditionally used as slimming and cholesterol reducing agent. This research aims to determine the active component on jati belanda leaves as marker compound for cholesterol reducing agent. The quality of leaves was checked prior to use for next step of analysis. Jati belanda leaves with good quality was extracted by ethanol 30% and the extract was separated by chromatography technique such as open column chromatography and preparative high performance liquid chromatography. The results showed that the quality of samples is meet to the requirement of Indonesian Food and Drug Agency (Badan Pengawas Obat dan Makanan (BPOM)) based on moisture content, ash content, and heavy metal content. Based on the separation results showed that the cholesterol reducing compound from jati belanda is quercetinhttp://journal.ipb.ac.id/index.php/JIPI/article/view/17519anti-cholesterolGuazuma ulmifolia Lamkmarker compoundquercetin |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Irmanida Batubara Husnawati Latifah Kosim Darusman Tohru Mitsunaga |
spellingShingle |
Irmanida Batubara Husnawati Latifah Kosim Darusman Tohru Mitsunaga Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol Jurnal Ilmu Pertanian Indonesia anti-cholesterol Guazuma ulmifolia Lamk marker compound quercetin |
author_facet |
Irmanida Batubara Husnawati Latifah Kosim Darusman Tohru Mitsunaga |
author_sort |
Irmanida Batubara |
title |
Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol |
title_short |
Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol |
title_full |
Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol |
title_fullStr |
Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol |
title_full_unstemmed |
Senyawa Penciri Ekstrak Daun Jati Belanda (Guazuma ulmifolia Lamk) sebagai Anti-Kolesterol |
title_sort |
senyawa penciri ekstrak daun jati belanda (guazuma ulmifolia lamk) sebagai anti-kolesterol |
publisher |
Bogor Agricultural University |
series |
Jurnal Ilmu Pertanian Indonesia |
issn |
0853-4217 2443-3462 |
publishDate |
2017-08-01 |
description |
Jati belanda (Guazuma ulmifolia Lamk) leaves is traditionally used as slimming and cholesterol reducing agent. This research aims to determine the active component on jati belanda leaves as marker compound for cholesterol reducing agent. The quality of leaves was checked prior to use for next step of analysis. Jati belanda leaves with good quality was extracted by ethanol 30% and the extract was separated by chromatography technique such as open column chromatography and preparative high performance liquid chromatography. The results showed that the quality of samples is meet to the requirement of Indonesian Food and Drug Agency (Badan Pengawas Obat dan Makanan (BPOM)) based on moisture content, ash content, and heavy metal content. Based on the separation results showed that the cholesterol reducing compound from jati belanda is quercetin |
topic |
anti-cholesterol Guazuma ulmifolia Lamk marker compound quercetin |
url |
http://journal.ipb.ac.id/index.php/JIPI/article/view/17519 |
work_keys_str_mv |
AT irmanidabatubara senyawapenciriekstrakdaunjatibelandaguazumaulmifolialamksebagaiantikolesterol AT husnawati senyawapenciriekstrakdaunjatibelandaguazumaulmifolialamksebagaiantikolesterol AT latifahkosimdarusman senyawapenciriekstrakdaunjatibelandaguazumaulmifolialamksebagaiantikolesterol AT tohrumitsunaga senyawapenciriekstrakdaunjatibelandaguazumaulmifolialamksebagaiantikolesterol |
_version_ |
1725525359153119232 |