Oktay, S., & Sadıkoğlu, S. (2018). The gastronomic cultures' impact on the African cuisine. BMC.
Chicago Style (17th ed.) CitationOktay, Serdar, and Saide Sadıkoğlu. The Gastronomic Cultures' Impact on the African Cuisine. BMC, 2018.
MLA (8th ed.) CitationOktay, Serdar, and Saide Sadıkoğlu. The Gastronomic Cultures' Impact on the African Cuisine. BMC, 2018.
Warning: These citations may not always be 100% accurate.