Knowledge and Attitude of Students in Shahroud University of Medical Sciences on Health and Food Safety
Background and objectives: Knowledge about health and food safety is important for disease prevention and protection of the environment from pollution. The present study investigated university students’ knowledge and attitude on health and food safety. Methods: The study was performed on 148 studen...
Main Authors: | Moussa Abolhassani, Negin Eftekhari, , Mohammad Hassan Basirinezhad, Adnan Karimi, Morteza Shamsizadeh |
---|---|
Format: | Article |
Language: | English |
Published: |
Golestan University Of Medical Sciences
2018-10-01
|
Series: | Journal of Clinical and Basic Research |
Subjects: | |
Online Access: | http://jcbr.goums.ac.ir/article-1-164-en.html |
Similar Items
-
Knowledge and Attitude of Students in Shahroud University of Medical Sciences on Health and Food Safety
by: Moussa Abolhassani, et al.
Published: (2018-10-01) -
Knowledge and attitude towards health and food safety among students of
Tabriz University of Medical Sciences, Tabriz, Iran
by: Parvin Dehghan, et al.
Published: (2017-06-01) -
Students\' Knowledge and Attitude of Hygiene and Food Safety at Shahid Sadoughi University of Medical Sciences in Yazd, Iran
by: Hadi Eslami, et al.
Published: (2015-12-01) -
Netizens’ Food Safety Knowledge, Attitude, Behaviors, and Demand for Science Popularization by WeMedia
by: Yong Zhao, et al.
Published: (2020-01-01) -
An assessment of knowledge, attitudes and practices in food safety among food handlers engaged in food courts
by: Asmawi, U.M.M, et al.
Published: (2018)