Effect of Moisture Content and Storage Time on Sweet Corn Waste Silage Quality

This study was aimed to investigate the effect of moisture content in sweet corn waste and fermentation period on silage quality. Three pressure levels of 0, 0.6675 and 1.0013 N/cm2 for 1 min were assigned to sweet corn waste obtained from the sweet corn factory. Four fermentation periods at 0, 30,...

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Bibliographic Details
Main Authors: Arthit PANYASAK, Sornthep TUMWASORN
Format: Article
Language:English
Published: Walailak University 2014-01-01
Series:Walailak Journal of Science and Technology
Subjects:
Online Access:http://wjst.wu.ac.th/index.php/wjst/article/view/750

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