Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum

The loss of docosahexaenoic acid (DHA) from the retina or brain has been associated with a loss in nervous-system function in experimental animals, as well as in human infants fed vegetable oil-based formulas. The reversibility of the loss of DHA and the compensation by an increase in the n-6 docosa...

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Main Authors: Toru Moriguchi, James Loewke, Megan Garrison, Janice Nicklay Catalan, Norman Salem, Jr.
Format: Article
Language:English
Published: Elsevier 2001-03-01
Series:Journal of Lipid Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0022227520316667
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spelling doaj-286b261572764adf86ec6ff577bf31a22021-04-27T04:40:32ZengElsevierJournal of Lipid Research0022-22752001-03-01423419427Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serumToru Moriguchi0James Loewke1Megan Garrison2Janice Nicklay Catalan3Norman Salem, Jr.4Laboratory of Membrane Biochemistry & Biophysics, National Institutes on Alcohol Abuse & Alcoholism, National Institutes of Health, Bethesda, MD 20892Laboratory of Membrane Biochemistry & Biophysics, National Institutes on Alcohol Abuse & Alcoholism, National Institutes of Health, Bethesda, MD 20892Laboratory of Membrane Biochemistry & Biophysics, National Institutes on Alcohol Abuse & Alcoholism, National Institutes of Health, Bethesda, MD 20892Laboratory of Membrane Biochemistry & Biophysics, National Institutes on Alcohol Abuse & Alcoholism, National Institutes of Health, Bethesda, MD 2089212420 Parklawn Drive, Room 158 Rockville MD 20852; Laboratory of Membrane Biochemistry & Biophysics, National Institutes on Alcohol Abuse & Alcoholism, National Institutes of Health, Bethesda, MD 20892The loss of docosahexaenoic acid (DHA) from the retina or brain has been associated with a loss in nervous-system function in experimental animals, as well as in human infants fed vegetable oil-based formulas. The reversibility of the loss of DHA and the compensation by an increase in the n-6 docosapentaenoic acid (DPAn-6) was studied in young adult rats. Long-Evans rats were subjected to a very low level of n-3 fatty acids through two generations. The F2 generation, n-3-deficient animals at 7 weeks of age were provided a repletion diet containing both α-linolenate and DHA. A separate group of F2 generation rats had been maintained on an n-3-adequate diet of the same composition. Tissues from the brain, retina, liver, and serum were collected on weeks 0, 1, 2, 4, and 8 from both groups of animals. The concentrations of DHA, DPAn-6, and other fatty acids were determined and the rate of recovery and length of time needed to complete DHA recovery were determined for each tissue. The DHA level in the brain at 1 and 2 weeks after diet reversal was only partially recovered, rising to approximately 20% and 35%, respectively, of the n-3-adequate group level. Full recovery was not obtained until 8 weeks after initiation of the repletion diet. Although the initial rate of retinal DHA accretion was greater than that of brain DHA, the half-time for DHA recovery was only marginally greater. On the other hand, the levels of DHA in the serum and liver were approximately 90% and 100% replaced, respectively, within 2 weeks of diet reversal. A consideration of the total amounts and time courses of DHA repleted in the nervous system compared with the liver and circulation suggests that transport-related processes may limit the rate of DHA repletion in the retina and brain. —Moriguchi, T., J. Loewke, M. Garrison, J. N. Catalan, N. Salem, Jr. Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum.http://www.sciencedirect.com/science/article/pii/S0022227520316667docosapentaenoic acidarachidonic acidnervous systemn-3 fatty acid deficiencydietessential fatty acids
collection DOAJ
language English
format Article
sources DOAJ
author Toru Moriguchi
James Loewke
Megan Garrison
Janice Nicklay Catalan
Norman Salem, Jr.
spellingShingle Toru Moriguchi
James Loewke
Megan Garrison
Janice Nicklay Catalan
Norman Salem, Jr.
Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
Journal of Lipid Research
docosapentaenoic acid
arachidonic acid
nervous system
n-3 fatty acid deficiency
diet
essential fatty acids
author_facet Toru Moriguchi
James Loewke
Megan Garrison
Janice Nicklay Catalan
Norman Salem, Jr.
author_sort Toru Moriguchi
title Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
title_short Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
title_full Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
title_fullStr Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
title_full_unstemmed Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
title_sort reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum
publisher Elsevier
series Journal of Lipid Research
issn 0022-2275
publishDate 2001-03-01
description The loss of docosahexaenoic acid (DHA) from the retina or brain has been associated with a loss in nervous-system function in experimental animals, as well as in human infants fed vegetable oil-based formulas. The reversibility of the loss of DHA and the compensation by an increase in the n-6 docosapentaenoic acid (DPAn-6) was studied in young adult rats. Long-Evans rats were subjected to a very low level of n-3 fatty acids through two generations. The F2 generation, n-3-deficient animals at 7 weeks of age were provided a repletion diet containing both α-linolenate and DHA. A separate group of F2 generation rats had been maintained on an n-3-adequate diet of the same composition. Tissues from the brain, retina, liver, and serum were collected on weeks 0, 1, 2, 4, and 8 from both groups of animals. The concentrations of DHA, DPAn-6, and other fatty acids were determined and the rate of recovery and length of time needed to complete DHA recovery were determined for each tissue. The DHA level in the brain at 1 and 2 weeks after diet reversal was only partially recovered, rising to approximately 20% and 35%, respectively, of the n-3-adequate group level. Full recovery was not obtained until 8 weeks after initiation of the repletion diet. Although the initial rate of retinal DHA accretion was greater than that of brain DHA, the half-time for DHA recovery was only marginally greater. On the other hand, the levels of DHA in the serum and liver were approximately 90% and 100% replaced, respectively, within 2 weeks of diet reversal. A consideration of the total amounts and time courses of DHA repleted in the nervous system compared with the liver and circulation suggests that transport-related processes may limit the rate of DHA repletion in the retina and brain. —Moriguchi, T., J. Loewke, M. Garrison, J. N. Catalan, N. Salem, Jr. Reversal of docosahexaenoic acid deficiency in the rat brain, retina, liver, and serum.
topic docosapentaenoic acid
arachidonic acid
nervous system
n-3 fatty acid deficiency
diet
essential fatty acids
url http://www.sciencedirect.com/science/article/pii/S0022227520316667
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