HPLC-MS Analysis of Chloramphenicol Residues in Milk and Powdered Milk Products
Chloramphenicol (CAP) is a broad-spectrum antibiotic with bacteriostatic action but also has toxic properties, which is why its presence in food and feed is prohibited in Croatia and the European Union.In the aim of consumer protection it is essential to develop a sensitive analytical method for det...
Main Authors: | Bošnir, J., Šmit, Z., Barušić, L., Krivohlavek, A., Puntarić, D. |
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Format: | Article |
Language: | English |
Published: |
Croatian Society of Chemical Engineers
2007-02-01
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Series: | Kemija u Industriji |
Subjects: | |
Online Access: | http://pierre.fkit.hr/hdki/kui/vol56/broj02/53.pdf |
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