Nitrogen, calcium and phosphorus balance of broilers fed diets with phytase and crystalline amino acids Balanço de nitrogênio, cálcio e fósforo em frangos de corte recebendo dietas com fitase e aminoácidos cristalinos

The objective of this study was to evaluate the effect of reduced-crude protein (CP) and available phosphorus (aP) diets, added with phytase and amino acids for broilers in the growing (14 to 21 days old) and retirement (35 to 42 days) phases on nitrogen, potassium and phosphorus balance. Ninety Cob...

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Bibliographic Details
Main Authors: Elisangela Minati Gomide, Paulo Borges Rodrigues, Márcio Gilberto Zangeronimo, Antônio Gilberto Bertechini, Luziane Moreira dos Santos, Renata Ribeiro Alvarenga
Format: Article
Language:English
Published: Universidade Federal de Lavras 2011-06-01
Series:Ciência e Agrotecnologia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542011000300022

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