Fermentation Characteristics and Microbial Diversity of Tropical Grass-legumes Silages
Calliandra calothyrsus preserved in silage is an alternative method for improving the crude protein content of feeds for sustainable ruminant production. The aim of this research was to evaluate the quality of silage which contained different levels of C. calothyrsus by examining the fermentation ch...
Main Authors: | Roni Ridwan, Iman Rusmana, Yantyati Widyastuti, Komang G. Wiryawan, Bambang Prasetya, Mitsuo Sakamoto, Moriya Ohkuma |
---|---|
Format: | Article |
Language: | English |
Published: |
Asian-Australasian Association of Animal Production Societies
2015-04-01
|
Series: | Asian-Australasian Journal of Animal Sciences |
Subjects: | |
Online Access: | http://www.ajas.info/upload/pdf/ajas-28-4-511.pdf |
Similar Items
-
Methane Mitigation and Microbial Diversity of Silage Diets Containing Calliandra calothyrsus in a Rumen in Vitro Fermentation System
by: R. Ridwan, et al.
Published: (2014-08-01) -
The effect of Lactobacillus plantarum 1A-2 and 1BL-2 inoculant on the quality of napier grass silage
by: GINA KARTINA, et al.
Published: (2006-04-01) -
Comparative analysis of silage fermentation and digestibility of tropical grass prepared with and species producing cellulases
by: Waroon Khota, et al.
Published: (2018-12-01) -
Effect of level of lactic acid bacteria inoculant from fermented grass extract on fermentation quality of king grass silage
by: M.A Antaribaba, et al.
Published: (2009-12-01) -
Changes in the In Vitro Ruminal Fermentation of Diets for Dairy Cows Based on Selected Sorghum Cultivars Compared to Maize, Rye and Grass Silage
by: Ewa Pecka-Kiełb, et al.
Published: (2021-05-01)