Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China

The aim of this study was to investigate the prevalence and genotypic characteristics of Cronobacter isolated from powdered infant formula (PIF) manufacturing facilities and to identify a potential source of contamination. A total of 42 Cronobacter isolates (5%) were detected in 835 environmental sa...

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Main Authors: Yan Lu, Peng Liu, Changguo Li, Miao Sha, Jingquan Fang, Jingwen Gao, Xiaoxi Xu, Karl R. Matthews
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-08-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2019.01938/full
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spelling doaj-2e83b0a446d04e448823a0885acb49702020-11-25T01:21:14ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2019-08-011010.3389/fmicb.2019.01938469769Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in ChinaYan Lu0Yan Lu1Peng Liu2Changguo Li3Miao Sha4Jingquan Fang5Jingwen Gao6Xiaoxi Xu7Karl R. Matthews8College of Food Science, Northeast Agricultural University, Harbin, ChinaGreen Food Research Institute of Heilongjiang (National Research Center of Dairy Engineering and Technology), Northeast Agricultural University, Harbin, ChinaGreen Food Research Institute of Heilongjiang (National Research Center of Dairy Engineering and Technology), Northeast Agricultural University, Harbin, ChinaFood Department, Heilongjiang Administration for Market Regulation, Harbin, ChinaGreen Food Research Institute of Heilongjiang (National Research Center of Dairy Engineering and Technology), Northeast Agricultural University, Harbin, ChinaGreen Food Research Institute of Heilongjiang (National Research Center of Dairy Engineering and Technology), Northeast Agricultural University, Harbin, ChinaDepartment of Food Science, Rutgers, The State University of New Jersey, New Brunswick, NJ, United StatesCollege of Food Science, Northeast Agricultural University, Harbin, ChinaDepartment of Food Science, Rutgers, The State University of New Jersey, New Brunswick, NJ, United StatesThe aim of this study was to investigate the prevalence and genotypic characteristics of Cronobacter isolated from powdered infant formula (PIF) manufacturing facilities and to identify a potential source of contamination. A total of 42 Cronobacter isolates (5%) were detected in 835 environmental samples collected during the surveillance study. These isolates included C. sakazakii (n = 37), C. malonaticus (n = 3), and C. turicensis (n = 2). The isolates were divided into 14 sequence types (STs) by multi-locus sequence typing (MLST) and 21 pulsotypes (PTs) using pulsed-field gel electrophoresis (PFGE). The dominant C. sakazakii sequence types were ST3 (n = 12) and ST21 (n = 10), followed by ST136 (n = 6). The major PTs were PT22 (n = 12) and PT17 (n = 4) based on 100% similarity. Strains isolated from samples collected at the same production facility showed closer phylogenetic relation than those collected from distinct facilities. The result of extensive traceback sampling showed that PIF residues (PIF dust in production areas), fluid beds, drying areas, floors, and soil samples collected adjacent to the production facilities were the primary positive areas for Cronobacter. The present study outlines an effective approach to determine prevalence and genetic diversity of Cronobacter isolates associated with contamination of PIF.https://www.frontiersin.org/article/10.3389/fmicb.2019.01938/fullCronobacter spp.genetic diversityinfant formula production facilitiesmulti-locus sequence typingpulsed-field gel electrophoresis
collection DOAJ
language English
format Article
sources DOAJ
author Yan Lu
Yan Lu
Peng Liu
Changguo Li
Miao Sha
Jingquan Fang
Jingwen Gao
Xiaoxi Xu
Karl R. Matthews
spellingShingle Yan Lu
Yan Lu
Peng Liu
Changguo Li
Miao Sha
Jingquan Fang
Jingwen Gao
Xiaoxi Xu
Karl R. Matthews
Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China
Frontiers in Microbiology
Cronobacter spp.
genetic diversity
infant formula production facilities
multi-locus sequence typing
pulsed-field gel electrophoresis
author_facet Yan Lu
Yan Lu
Peng Liu
Changguo Li
Miao Sha
Jingquan Fang
Jingwen Gao
Xiaoxi Xu
Karl R. Matthews
author_sort Yan Lu
title Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China
title_short Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China
title_full Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China
title_fullStr Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China
title_full_unstemmed Prevalence and Genetic Diversity of Cronobacter Species Isolated From Four Infant Formula Production Factories in China
title_sort prevalence and genetic diversity of cronobacter species isolated from four infant formula production factories in china
publisher Frontiers Media S.A.
series Frontiers in Microbiology
issn 1664-302X
publishDate 2019-08-01
description The aim of this study was to investigate the prevalence and genotypic characteristics of Cronobacter isolated from powdered infant formula (PIF) manufacturing facilities and to identify a potential source of contamination. A total of 42 Cronobacter isolates (5%) were detected in 835 environmental samples collected during the surveillance study. These isolates included C. sakazakii (n = 37), C. malonaticus (n = 3), and C. turicensis (n = 2). The isolates were divided into 14 sequence types (STs) by multi-locus sequence typing (MLST) and 21 pulsotypes (PTs) using pulsed-field gel electrophoresis (PFGE). The dominant C. sakazakii sequence types were ST3 (n = 12) and ST21 (n = 10), followed by ST136 (n = 6). The major PTs were PT22 (n = 12) and PT17 (n = 4) based on 100% similarity. Strains isolated from samples collected at the same production facility showed closer phylogenetic relation than those collected from distinct facilities. The result of extensive traceback sampling showed that PIF residues (PIF dust in production areas), fluid beds, drying areas, floors, and soil samples collected adjacent to the production facilities were the primary positive areas for Cronobacter. The present study outlines an effective approach to determine prevalence and genetic diversity of Cronobacter isolates associated with contamination of PIF.
topic Cronobacter spp.
genetic diversity
infant formula production facilities
multi-locus sequence typing
pulsed-field gel electrophoresis
url https://www.frontiersin.org/article/10.3389/fmicb.2019.01938/full
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