Hepatoprotective efficacy of Shanxi aged vinegar extract against oxidative damage in vitro and in vivo

Hepatoprotective efficacy of Shanxi aged vinegar extract against oxidative damage in vitro and in vivo

Shanxi aged vinegar, a traditional fermented food, has beneficial effects on human health. Shanxi aged vinegar extract (SAVE) is rich in antioxidant components, which can prevent free radical-induced diseases. In the present study, we investigated the protective effects and molecular mechanisms of S...

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Bibliographic Details
Main Authors: Ting Xia, Bo Zhang, Wenhui Duan, Yu Li, Jin Zhang, Jia Song, Yu Zheng, Min Wang
Format: Article
Language:English
Published: Elsevier 2019-09-01
Series:Journal of Functional Foods
Subjects:
Vinegar extract
Hepatoprotective effect
Oxidative damage
CYP2E1
Nrf2
Online Access:http://www.sciencedirect.com/science/article/pii/S175646461930372X

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