Healthiness of foods and non-alcoholic beverages according to store type: A population-based study of household food and drink purchases in New Zealand

Healthiness of foods and non-alcoholic beverages according to store type: A population-based study of household food and drink purchases in New Zealand

Background: Obesity and diet-related noncommunicable diseases (NCDs) account for the largest proportion of disease burden worldwide, and an unhealthy food environment is a key driver. Food retailers play an important role in food environments through the availability and purchases of healthy food pr...

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Bibliographic Details
Main Authors: Essa Tawfiq, Kathryn E. Bradbury, Cliona Ni Mhurchu
Format: Article
Language:English
Published: Elsevier 2021-06-01
Series:SSM: Population Health
Subjects:
Retailers
Food environments
Store type
Healthy product
Unhealthy product
Online Access:http://www.sciencedirect.com/science/article/pii/S2352827321000598

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