Categorization of wheat genotypes for phosphorus efficiency.

Production of phosphorus efficient crop cultivars can increase food productivity and decrease environmental pollution. Categorization of existing germplasm is a prerequisite to develop P efficient crop cultivars. For first experiment, 30 wheat genotypes were grown in hydroponics with two P levels (i...

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Main Authors: Hafiz Muhammad Bilal, Tariq Aziz, Muhammad Aamer Maqsood, Muhammad Farooq, Guijun Yan
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2018-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC6192622?pdf=render
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spelling doaj-32e5c9de9a724caa8c594cfbef6c61302020-11-25T02:23:37ZengPublic Library of Science (PLoS)PLoS ONE1932-62032018-01-011310e020547110.1371/journal.pone.0205471Categorization of wheat genotypes for phosphorus efficiency.Hafiz Muhammad BilalTariq AzizMuhammad Aamer MaqsoodMuhammad FarooqGuijun YanProduction of phosphorus efficient crop cultivars can increase food productivity and decrease environmental pollution. Categorization of existing germplasm is a prerequisite to develop P efficient crop cultivars. For first experiment, 30 wheat genotypes were grown in hydroponics with two P levels (i.e., deficit, 20 μm KH2PO4 and adequate, 200 μm KH2PO4). Genotypes differed significantly for various P efficiency parameters. Two genotypes (Dirk and Bhakkar-02) showed < 25% decrease in growth at P deficiency. Genotype Seher-06 proved to be inefficient. Twelve selected genotypes based on the first experiment were sown in soil with two P levels (0 and 30 mg P kg-1) till maturity. As expected, genotypes differed for grain yield at both P levels. The efficient cultivars selected on the basis of both absolute and relative dry matter production at both P levels such as Dirk. Genotypes were grouped into three, four and nine classes on the basis of various parameters for P efficiency as proposed by different researchers. Most genotypes behaved in a similar fashion by different categorization methods and also at different P supply. The method to categorize the genotypes into three classes and plotting them into 9 classes proposed by Gill and his coworkers, is the best to differentiate the minor differences in genotypes. At least three different parameters at both P regimes should be used. The parameters may vary as per objectives of the study and/or growth conditions.http://europepmc.org/articles/PMC6192622?pdf=render
collection DOAJ
language English
format Article
sources DOAJ
author Hafiz Muhammad Bilal
Tariq Aziz
Muhammad Aamer Maqsood
Muhammad Farooq
Guijun Yan
spellingShingle Hafiz Muhammad Bilal
Tariq Aziz
Muhammad Aamer Maqsood
Muhammad Farooq
Guijun Yan
Categorization of wheat genotypes for phosphorus efficiency.
PLoS ONE
author_facet Hafiz Muhammad Bilal
Tariq Aziz
Muhammad Aamer Maqsood
Muhammad Farooq
Guijun Yan
author_sort Hafiz Muhammad Bilal
title Categorization of wheat genotypes for phosphorus efficiency.
title_short Categorization of wheat genotypes for phosphorus efficiency.
title_full Categorization of wheat genotypes for phosphorus efficiency.
title_fullStr Categorization of wheat genotypes for phosphorus efficiency.
title_full_unstemmed Categorization of wheat genotypes for phosphorus efficiency.
title_sort categorization of wheat genotypes for phosphorus efficiency.
publisher Public Library of Science (PLoS)
series PLoS ONE
issn 1932-6203
publishDate 2018-01-01
description Production of phosphorus efficient crop cultivars can increase food productivity and decrease environmental pollution. Categorization of existing germplasm is a prerequisite to develop P efficient crop cultivars. For first experiment, 30 wheat genotypes were grown in hydroponics with two P levels (i.e., deficit, 20 μm KH2PO4 and adequate, 200 μm KH2PO4). Genotypes differed significantly for various P efficiency parameters. Two genotypes (Dirk and Bhakkar-02) showed < 25% decrease in growth at P deficiency. Genotype Seher-06 proved to be inefficient. Twelve selected genotypes based on the first experiment were sown in soil with two P levels (0 and 30 mg P kg-1) till maturity. As expected, genotypes differed for grain yield at both P levels. The efficient cultivars selected on the basis of both absolute and relative dry matter production at both P levels such as Dirk. Genotypes were grouped into three, four and nine classes on the basis of various parameters for P efficiency as proposed by different researchers. Most genotypes behaved in a similar fashion by different categorization methods and also at different P supply. The method to categorize the genotypes into three classes and plotting them into 9 classes proposed by Gill and his coworkers, is the best to differentiate the minor differences in genotypes. At least three different parameters at both P regimes should be used. The parameters may vary as per objectives of the study and/or growth conditions.
url http://europepmc.org/articles/PMC6192622?pdf=render
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