The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States

This paper examines the uses and succession of farmland preserved under state-sponsored purchase of agricultural conservation easements (PACE) programs in Delaware, Maryland, and New Jersey. Preservation programs in these states have been operating long enough to observe and assess actual transfers...

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Main Authors: Brian J. Schilling, J. Dixon Esseks, Joshua M. Duke, Paul D. Gottlieb, Lori Lynch
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2016-10-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/324
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spelling doaj-38f9adf2d9b64f35a90cc963cdac1dda2020-11-25T03:43:49ZengThomas A. Lyson Center for Civic Agriculture and Food SystemsJournal of Agriculture, Food Systems, and Community Development2152-08012016-10-015210.5304/jafscd.2015.052.008324The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic StatesBrian J. Schilling0J. Dixon Esseks1Joshua M. Duke2Paul D. Gottlieb3Lori Lynch4Rutgers UniversityUniversity of Nebraska, LincolnUniversity of DelawareRutgers UniversityUniversity of Maryland This paper examines the uses and succession of farmland preserved under state-sponsored purchase of agricultural conservation easements (PACE) programs in Delaware, Maryland, and New Jersey. Preservation programs in these states have been operating long enough to observe and assess actual transfers of preserved farmland ownership over time. The analysis is based on a survey of 507 owners of preserved agricultural land. Nearly one-third of surveyed preserved-farmland owners had purchased or inherited properties under already existing conservation easements. These individuals ("second-generation" owners) are contrasted from "first-generation" owners, people who sold or donated their land's development rights. Descriptive and regression analysis is used to compare these two generations of owners on aspects of their preserved land's management that administrators and other stakeholders of farmland preservation programs have regarded as important. Specifically examined is (1) the percentage of the protected land that is actively farmed, rather than being idle or used solely for residential enjoyment; (2) the proportion of owners of preserved land who were "young farmers" when they first acquired preserved farmland; and (3) the percentage of owners who have succession plans to transfer land to a farmer expected to use the preserved land for agricultural production. Results provide optimism that deed-restricted farmland is not being diverted from agricultural use through succession in ownership. https://www.foodsystemsjournal.org/index.php/fsj/article/view/324Preserved FarmlandOwnership SuccessionPolicy EvaluationYoung Farmers
collection DOAJ
language English
format Article
sources DOAJ
author Brian J. Schilling
J. Dixon Esseks
Joshua M. Duke
Paul D. Gottlieb
Lori Lynch
spellingShingle Brian J. Schilling
J. Dixon Esseks
Joshua M. Duke
Paul D. Gottlieb
Lori Lynch
The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States
Journal of Agriculture, Food Systems, and Community Development
Preserved Farmland
Ownership Succession
Policy Evaluation
Young Farmers
author_facet Brian J. Schilling
J. Dixon Esseks
Joshua M. Duke
Paul D. Gottlieb
Lori Lynch
author_sort Brian J. Schilling
title The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States
title_short The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States
title_full The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States
title_fullStr The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States
title_full_unstemmed The Future of Preserved Farmland: Ownership Succession in Three Mid-Atlantic States
title_sort future of preserved farmland: ownership succession in three mid-atlantic states
publisher Thomas A. Lyson Center for Civic Agriculture and Food Systems
series Journal of Agriculture, Food Systems, and Community Development
issn 2152-0801
publishDate 2016-10-01
description This paper examines the uses and succession of farmland preserved under state-sponsored purchase of agricultural conservation easements (PACE) programs in Delaware, Maryland, and New Jersey. Preservation programs in these states have been operating long enough to observe and assess actual transfers of preserved farmland ownership over time. The analysis is based on a survey of 507 owners of preserved agricultural land. Nearly one-third of surveyed preserved-farmland owners had purchased or inherited properties under already existing conservation easements. These individuals ("second-generation" owners) are contrasted from "first-generation" owners, people who sold or donated their land's development rights. Descriptive and regression analysis is used to compare these two generations of owners on aspects of their preserved land's management that administrators and other stakeholders of farmland preservation programs have regarded as important. Specifically examined is (1) the percentage of the protected land that is actively farmed, rather than being idle or used solely for residential enjoyment; (2) the proportion of owners of preserved land who were "young farmers" when they first acquired preserved farmland; and (3) the percentage of owners who have succession plans to transfer land to a farmer expected to use the preserved land for agricultural production. Results provide optimism that deed-restricted farmland is not being diverted from agricultural use through succession in ownership.
topic Preserved Farmland
Ownership Succession
Policy Evaluation
Young Farmers
url https://www.foodsystemsjournal.org/index.php/fsj/article/view/324
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