Occurrence and Exposure Assessment of Aflatoxins and Deoxynivalenol in Cereal-Based Baby Foods for Infants

Occurrence and Exposure Assessment of Aflatoxins and Deoxynivalenol in Cereal-Based Baby Foods for Infants

Aflatoxins are carcinogenic to humans and deoxynivalenol causes digestive disorders, and both mycotoxins occur frequently in cereal-based foods. The purpose of this study was to investigate the occurrence and levels of aflatoxins (B1, B2, G1 and G2) and deoxynivalenol (DON) in cereal-based baby food...

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Bibliographic Details
Main Authors: Marta Herrera, Noemi Bervis, Juan José Carramiñana, Teresa Juan, Antonio Herrera, Agustín Ariño, Susana Lorán
Format: Article
Language:English
Published: MDPI AG 2019-03-01
Series:Toxins
Subjects:
mycotoxins
aflatoxins
deoxynivalenol
infant cereals
baby food
maximum levels
Online Access:http://www.mdpi.com/2072-6651/11/3/150

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