Use of carb counting in the dietary treatment of diabetes mellitus Utilización del contaje de hidratos de carbono en el tratamiento dietético de la diabetes mellitus
Currently, carb counting is a nutritional strategy that has allowed a greater adherence and dietary management of patients with diabetes mellitus, because it allows the consumption of a greater variety of foods. However, also requires greater adherence by the patient to maintain an adequate blood gl...
Main Authors: | D. Lopes Souto, E. Lopes Rosado |
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Format: | Article |
Language: | English |
Published: |
Arán Ediciones, S. L.
2010-02-01
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Series: | Nutrición Hospitalaria |
Subjects: | |
Online Access: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112010000100003 |
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