Suppression of Inflammatory Mediators by Cruciferous Vegetable-Derived Indole-3-Carbinol and Phenylethyl Isothiocyanate in Lipopolysaccharide-Activated Macrophages

This study was aimed to examine the effects of indole-3-carbinol (I3C) and β-phenylethyl isothiocyanate (PEITC), bioactive components present in cruciferous vegetable, on the production of inflammatory mediators, including nitric oxide (NO), tumor necrosis factor-α (TNF-α) and interleukin-10 (IL-10)...

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Bibliographic Details
Main Authors: Jo-Ting Tsai, Hui-Ching Liu, Yue-Hwa Chen
Format: Article
Language:English
Published: Hindawi Limited 2010-01-01
Series:Mediators of Inflammation
Online Access:http://dx.doi.org/10.1155/2010/293642

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