Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer

The aim of this study was to improve the mucoadhesive potential of xyloglucan polymer by the covalent attachment of cysteine as thiol moiety. The parent polymer xyloglucan was chemically modified by introducing sulphydryl bearing compound L-cysteine HCl. Different batches of xyloglucan-cysteine conj...

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Main Authors: Mangesh Bhalekar, Savita Sonawane, Shamkant Shimpi
Format: Article
Language:English
Published: Universidade de São Paulo 2013-06-01
Series:Brazilian Journal of Pharmaceutical Sciences
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502013000200010&lng=en&tlng=en
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spelling doaj-401cba02c6724f2ab1af1169c755f6332020-11-25T01:19:44ZengUniversidade de São PauloBrazilian Journal of Pharmaceutical Sciences2175-97902013-06-0149228529210.1590/S1984-82502013000200010S1984-82502013000200010Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymerMangesh Bhalekar0Savita Sonawane1Shamkant Shimpi2All India Shri Shivaji Memorial SocietyJawaharlal Nehru Technological UniversityAPL HealthcareThe aim of this study was to improve the mucoadhesive potential of xyloglucan polymer by the covalent attachment of cysteine as thiol moiety. The parent polymer xyloglucan was chemically modified by introducing sulphydryl bearing compound L-cysteine HCl. Different batches of xyloglucan-cysteine conjugates were prepared at varying reaction pH (2-6) and evaluated for optimum thiol incorporation, disulphide group content, swelling behavior, rheological properties and mucoadhesive properties. The obtained conjugates characterized in vitro by quantification of immobilized thiol groups; showed maximum thiol incorporation on xyloglucan (7.67 ± 0.14 %) at pH 5. The disulphide group content was found maximum (2.83 ± 0.12) at pH 6. The water uptake at end of 4 h was 5.0 for xyloglucan and was found to decrease in thiolated derivatives with increase in thiolation. Mucoadhesion studies revealed that mucoadhesion of xyloglucan-cysteine conjugate increased more than twice compared to the unmodified polymer. The viscosity of thiomer was more than that of xyloglucan because of formation of disulphide bonds.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502013000200010&lng=en&tlng=enMucoadesãoTiômeroXiloglicanoCloridrato de L-cisteína
collection DOAJ
language English
format Article
sources DOAJ
author Mangesh Bhalekar
Savita Sonawane
Shamkant Shimpi
spellingShingle Mangesh Bhalekar
Savita Sonawane
Shamkant Shimpi
Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
Brazilian Journal of Pharmaceutical Sciences
Mucoadesão
Tiômero
Xiloglicano
Cloridrato de L-cisteína
author_facet Mangesh Bhalekar
Savita Sonawane
Shamkant Shimpi
author_sort Mangesh Bhalekar
title Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
title_short Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
title_full Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
title_fullStr Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
title_full_unstemmed Synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
title_sort synthesis and characterization of a cysteine xyloglucan conjugate as mucoadhesive polymer
publisher Universidade de São Paulo
series Brazilian Journal of Pharmaceutical Sciences
issn 2175-9790
publishDate 2013-06-01
description The aim of this study was to improve the mucoadhesive potential of xyloglucan polymer by the covalent attachment of cysteine as thiol moiety. The parent polymer xyloglucan was chemically modified by introducing sulphydryl bearing compound L-cysteine HCl. Different batches of xyloglucan-cysteine conjugates were prepared at varying reaction pH (2-6) and evaluated for optimum thiol incorporation, disulphide group content, swelling behavior, rheological properties and mucoadhesive properties. The obtained conjugates characterized in vitro by quantification of immobilized thiol groups; showed maximum thiol incorporation on xyloglucan (7.67 ± 0.14 %) at pH 5. The disulphide group content was found maximum (2.83 ± 0.12) at pH 6. The water uptake at end of 4 h was 5.0 for xyloglucan and was found to decrease in thiolated derivatives with increase in thiolation. Mucoadhesion studies revealed that mucoadhesion of xyloglucan-cysteine conjugate increased more than twice compared to the unmodified polymer. The viscosity of thiomer was more than that of xyloglucan because of formation of disulphide bonds.
topic Mucoadesão
Tiômero
Xiloglicano
Cloridrato de L-cisteína
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502013000200010&lng=en&tlng=en
work_keys_str_mv AT mangeshbhalekar synthesisandcharacterizationofacysteinexyloglucanconjugateasmucoadhesivepolymer
AT savitasonawane synthesisandcharacterizationofacysteinexyloglucanconjugateasmucoadhesivepolymer
AT shamkantshimpi synthesisandcharacterizationofacysteinexyloglucanconjugateasmucoadhesivepolymer
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