Positive Associations of Dietary Intake and Plasma Concentrations of Vitamin E with Skeletal Muscle Mass, Heel Bone Ultrasound Attenuation and Fracture Risk in the EPIC-Norfolk Cohort

Positive Associations of Dietary Intake and Plasma Concentrations of Vitamin E with Skeletal Muscle Mass, Heel Bone Ultrasound Attenuation and Fracture Risk in the EPIC-Norfolk Cohort

The prevalence of sarcopenia, frailty and fractures is increasing. Prevention options are limited, but dietary factors including vitamin E have the potential to confer some protection. This study investigated cross-sectional associations between dietary and plasma concentrations of vitamin E with in...

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Bibliographic Details
Main Authors: Angela A. Mulligan, Richard P. G. Hayhoe, Robert N. Luben, Ailsa A. Welch
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Antioxidants
Subjects:
sarcopenia
frailty
skeletal muscle
bone density status
fracture risk
vitamin E
Online Access:https://www.mdpi.com/2076-3921/10/2/159

Internet

https://www.mdpi.com/2076-3921/10/2/159

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