Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5

Abstract The ban on the use of antibiotic in feed encouraged nutritionists to using alternatives to maintain growth performance and intestinal function of broilers. This study was conducted to evaluate the effects of Yupingfeng polysaccharides (YP) supplementation on growth performance and expressio...

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Main Authors: Fuquan Yin, Ruixia Lan, Zhengmin Wu, Zhijing Wang, Haohao Wu, Zhiming Li, Hui Yu, Zhihui Zhao, Hua Li
Format: Article
Language:English
Published: Wiley 2019-08-01
Series:Veterinary Medicine and Science
Subjects:
Online Access:https://doi.org/10.1002/vms3.167
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spelling doaj-420e8eef8a494080b60e7c8681c67e182020-11-25T02:58:38ZengWileyVeterinary Medicine and Science2053-10952019-08-015345146110.1002/vms3.167Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5Fuquan Yin0Ruixia Lan1Zhengmin Wu2Zhijing Wang3Haohao Wu4Zhiming Li5Hui Yu6Zhihui Zhao7Hua Li8Department of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaDepartment of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaDepartment of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaDepartment of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaDepartment of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaDepartment of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaSchool of Life Science and Engineering Foshan University Foshan GuangdongP.R. ChinaDepartment of Animal Science College of Agriculture Guangdong Ocean University Zhanjiang GuangdongP.R. ChinaSchool of Life Science and Engineering Foshan University Foshan GuangdongP.R. ChinaAbstract The ban on the use of antibiotic in feed encouraged nutritionists to using alternatives to maintain growth performance and intestinal function of broilers. This study was conducted to evaluate the effects of Yupingfeng polysaccharides (YP) supplementation on growth performance and expression of SGLT1, GLUT2 and GLUT5 in Qingyuan partridge chicken. Experiment 1: a total of 540 chickens were randomly allocated to five groups with six replication. Dietary treatments were: (1) CON (control group), basal diet; (2) T1, CON + 0.5 g kg−1 YP; (3) T2, CON + 1 g kg−1 YP; (4) T3, CON + 2 g kg−1 YP; (5) T4, CON + 4 g kg−1 YP. Experiment 2, a total of 162 were randomly allocated to three groups with three replication. Dietary treatments were: (1) CON, basal diet; (2) T1, CON + 0.5 g kg−1 YP; (3) T2, CON + 1 g kg−1 YP. From days 1 to 14 and overall, chicken fed T1 diet had higher ADG. On day 42, there was increased villus height of jejunum in T1 group. On days 14 and 28, there was decreased villus height of duodenum and jejunum in T2 group. In duodenum, the expression of SGLT1 (days 21, 35 and 42), GLUT2 (days 7, 14, 21, 28, 35 and 42) and GLUT5 (days 7, 14, 21 and 28) was increased with YP supplementation. In jejunum, the expression of SGLT1 (days 7, 14, 21, 28 and 35), GLUT2 (days 14, 21, 28, 35 and 42) and GLUT5 (days 7, 14, 21, 28, 35 and 42) was increased with YP supplementation. In ileum, the expression of SGLT1 (days 7, 21, 35 and 42), GLUT2 (days 7, 14, 21 and 42) and GLUT5 (days 7, 14, 21, 28, 35 and 42) was increased with YP supplementation. Dietary YP supplementation improves growth performance and expression of SGLT1, GLUT2 and GLUT5 in intestine.https://doi.org/10.1002/vms3.167Yupingfeng polysaccharidesgrowth performanceintestine morphologySGLT1, GLUT2 and GLUT5Qingyuan partridge chicken
collection DOAJ
language English
format Article
sources DOAJ
author Fuquan Yin
Ruixia Lan
Zhengmin Wu
Zhijing Wang
Haohao Wu
Zhiming Li
Hui Yu
Zhihui Zhao
Hua Li
spellingShingle Fuquan Yin
Ruixia Lan
Zhengmin Wu
Zhijing Wang
Haohao Wu
Zhiming Li
Hui Yu
Zhihui Zhao
Hua Li
Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
Veterinary Medicine and Science
Yupingfeng polysaccharides
growth performance
intestine morphology
SGLT1, GLUT2 and GLUT5
Qingyuan partridge chicken
author_facet Fuquan Yin
Ruixia Lan
Zhengmin Wu
Zhijing Wang
Haohao Wu
Zhiming Li
Hui Yu
Zhihui Zhao
Hua Li
author_sort Fuquan Yin
title Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
title_short Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
title_full Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
title_fullStr Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
title_full_unstemmed Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
title_sort yupingfeng polysaccharides enhances growth performance in qingyuan partridge chicken by up‐regulating the mrna expression of sglt1, glut2 and glut5
publisher Wiley
series Veterinary Medicine and Science
issn 2053-1095
publishDate 2019-08-01
description Abstract The ban on the use of antibiotic in feed encouraged nutritionists to using alternatives to maintain growth performance and intestinal function of broilers. This study was conducted to evaluate the effects of Yupingfeng polysaccharides (YP) supplementation on growth performance and expression of SGLT1, GLUT2 and GLUT5 in Qingyuan partridge chicken. Experiment 1: a total of 540 chickens were randomly allocated to five groups with six replication. Dietary treatments were: (1) CON (control group), basal diet; (2) T1, CON + 0.5 g kg−1 YP; (3) T2, CON + 1 g kg−1 YP; (4) T3, CON + 2 g kg−1 YP; (5) T4, CON + 4 g kg−1 YP. Experiment 2, a total of 162 were randomly allocated to three groups with three replication. Dietary treatments were: (1) CON, basal diet; (2) T1, CON + 0.5 g kg−1 YP; (3) T2, CON + 1 g kg−1 YP. From days 1 to 14 and overall, chicken fed T1 diet had higher ADG. On day 42, there was increased villus height of jejunum in T1 group. On days 14 and 28, there was decreased villus height of duodenum and jejunum in T2 group. In duodenum, the expression of SGLT1 (days 21, 35 and 42), GLUT2 (days 7, 14, 21, 28, 35 and 42) and GLUT5 (days 7, 14, 21 and 28) was increased with YP supplementation. In jejunum, the expression of SGLT1 (days 7, 14, 21, 28 and 35), GLUT2 (days 14, 21, 28, 35 and 42) and GLUT5 (days 7, 14, 21, 28, 35 and 42) was increased with YP supplementation. In ileum, the expression of SGLT1 (days 7, 21, 35 and 42), GLUT2 (days 7, 14, 21 and 42) and GLUT5 (days 7, 14, 21, 28, 35 and 42) was increased with YP supplementation. Dietary YP supplementation improves growth performance and expression of SGLT1, GLUT2 and GLUT5 in intestine.
topic Yupingfeng polysaccharides
growth performance
intestine morphology
SGLT1, GLUT2 and GLUT5
Qingyuan partridge chicken
url https://doi.org/10.1002/vms3.167
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