Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science

Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science

Bibliographic Details
Main Authors: Cheuk-Fai Chow, D. Amilan Jose, Pauraj Mosae Selvakumar
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-04-01
Series:Frontiers in Chemistry
Subjects:
supramolecuar chemistry
environmental
food science
chemical sensor and biosensor
catalysis & biocatalysis
Online Access:https://www.frontiersin.org/articles/10.3389/fchem.2021.680372/full
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spelling doaj-4228c22501b2407b9b8e8480c4bff9772021-04-30T08:20:24ZengFrontiers Media S.A.Frontiers in Chemistry2296-26462021-04-01910.3389/fchem.2021.680372680372Editorial: Supramolecular Chemistry at the Interface of Environmental and Food ScienceCheuk-Fai Chow0D. Amilan Jose1Pauraj Mosae Selvakumar2Department of Science and Environmental Studies, The Education University of Hong Kong, Tai Po, Hong KongNational Institute of Technology Kurukshetra (NIT-Kurukshetra), Kurukshetra, IndiaScience and Math Program, Asian University for Women, Chittagong, Bangladeshhttps://www.frontiersin.org/articles/10.3389/fchem.2021.680372/fullsupramolecuar chemistryenvironmentalfood sciencechemical sensor and biosensorcatalysis & biocatalysis
collection DOAJ
language English
format Article
sources DOAJ
author Cheuk-Fai Chow
D. Amilan Jose
Pauraj Mosae Selvakumar
spellingShingle Cheuk-Fai Chow
D. Amilan Jose
Pauraj Mosae Selvakumar
Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
Frontiers in Chemistry
supramolecuar chemistry
environmental
food science
chemical sensor and biosensor
catalysis & biocatalysis
author_facet Cheuk-Fai Chow
D. Amilan Jose
Pauraj Mosae Selvakumar
author_sort Cheuk-Fai Chow
title Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
title_short Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
title_full Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
title_fullStr Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
title_full_unstemmed Editorial: Supramolecular Chemistry at the Interface of Environmental and Food Science
title_sort editorial: supramolecular chemistry at the interface of environmental and food science
publisher Frontiers Media S.A.
series Frontiers in Chemistry
issn 2296-2646
publishDate 2021-04-01
topic supramolecuar chemistry
environmental
food science
chemical sensor and biosensor
catalysis & biocatalysis
url https://www.frontiersin.org/articles/10.3389/fchem.2021.680372/full
work_keys_str_mv AT cheukfaichow editorialsupramolecularchemistryattheinterfaceofenvironmentalandfoodscience
AT damilanjose editorialsupramolecularchemistryattheinterfaceofenvironmentalandfoodscience
AT paurajmosaeselvakumar editorialsupramolecularchemistryattheinterfaceofenvironmentalandfoodscience
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