Effect of Low Dose of Fumonisins on Pig Health: Immune Status, Intestinal Microbiota and Sensitivity to Salmonella
The objective of this study was to measure the effects of chronic exposure to fumonisins via the ingestion of feed containing naturally contaminated corn in growing pigs infected or not with Salmonella spp. This exposure to a moderate dietary concentration of fumonisins (11.8 ppm) was sufficient to...
Main Authors: | Philippe Fravalo, Isabelle P. Oswald, Gilles Salvat, Philippe Pinton, Gilbert Postollec, Marilyne Queguiner, Roland Cariolet, Eric Boilletot, Philippe Guerre, Mael Tanguy, Christine Burel |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2013-04-01
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Series: | Toxins |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6651/5/4/841 |
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