Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine

Introduction. Wine tourism is an important element of two industries – viticulture and tourism. For the tourism industry, wine is a significant factor of the tour attractiveness, a motive for a special trip. The goals and methods of wine tourism fully correspond to the social and humanitarian missio...

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Bibliographic Details
Main Authors:	Kudla Nazar, Myronov Yuriy
Format:	Article
Language:	English
Published:	Sciendo 2020-06-01
Series:	Polish Journal of Sport and Tourism
Subjects:	tourism attractiveness wine tourism facilities wine
Online Access:	https://doi.org/10.2478/pjst-2020-0011

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spelling	doaj-43dee1b43e03490c913bd5a1669defec2021-09-05T14:01:04ZengSciendoPolish Journal of Sport and Tourism2082-87992020-06-01272273210.2478/pjst-2020-0011pjst-2020-0011Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of UkraineKudla Nazar0Myronov Yuriy1The State School of Higher Education in Zamość, Department of Tourism and Leisure, Zamość, PolandLviv University of Trade and Economics, Department of Tourism and Hotel and Restaurant Business, Lviv, UkraineIntroduction. Wine tourism is an important element of two industries – viticulture and tourism. For the tourism industry, wine is a significant factor of the tour attractiveness, a motive for a special trip. The goals and methods of wine tourism fully correspond to the social and humanitarian mission of tourism as an important factor in the dialogue of cultures, respect for universal cultural values, and tolerance towards the way of life, worldview and traditions of other peoples.https://doi.org/10.2478/pjst-2020-0011tourismattractivenesswine tourism facilitieswine
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Kudla Nazar Myronov Yuriy
spellingShingle	Kudla Nazar Myronov Yuriy Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine Polish Journal of Sport and Tourism tourism attractiveness wine tourism facilities wine
author_facet	Kudla Nazar Myronov Yuriy
author_sort	Kudla Nazar
title	Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine
title_short	Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine
title_full	Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine
title_fullStr	Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine
title_full_unstemmed	Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine
title_sort	methodology of evaluating the attractiveness of wine tourism facilities in the transcarpathian region of ukraine
publisher	Sciendo
series	Polish Journal of Sport and Tourism
issn	2082-8799
publishDate	2020-06-01
description	Introduction. Wine tourism is an important element of two industries – viticulture and tourism. For the tourism industry, wine is a significant factor of the tour attractiveness, a motive for a special trip. The goals and methods of wine tourism fully correspond to the social and humanitarian mission of tourism as an important factor in the dialogue of cultures, respect for universal cultural values, and tolerance towards the way of life, worldview and traditions of other peoples.
topic	tourism attractiveness wine tourism facilities wine
url	https://doi.org/10.2478/pjst-2020-0011
work_keys_str_mv	AT kudlanazar methodologyofevaluatingtheattractivenessofwinetourismfacilitiesinthetranscarpathianregionofukraine AT myronovyuriy methodologyofevaluatingtheattractivenessofwinetourismfacilitiesinthetranscarpathianregionofukraine
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Methodology of Evaluating the Attractiveness of Wine Tourism Facilities in the Transcarpathian Region of Ukraine

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