Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction

The objective of this study was to investigate the effect of growth temperature and co-culture of <i>Aspergillus flavus</i> with <i>Listeria monocytogenes</i> on the production of Aflatoxin B1 (AFB1) and the transcriptional profile of associated regulatory and biosynthetic ge...

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Main Authors: Iliada K. Lappa, Angeliki Maria Dionysopoulou, Spiros Paramithiotis, Maria Georgiadou, Eleftherios H. Drosinos
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Pathogens
Subjects:
Online Access:https://www.mdpi.com/2076-0817/8/4/198
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spelling doaj-44235d2f12e24f5b9c10f3243493dfea2020-11-25T01:18:32ZengMDPI AGPathogens2076-08172019-10-018419810.3390/pathogens8040198pathogens8040198Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen InteractionIliada K. Lappa0Angeliki Maria Dionysopoulou1Spiros Paramithiotis2Maria Georgiadou3Eleftherios H. Drosinos4Laboratory of Microbiology and Biotechnology of Foods, Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 11855 Athens, GreeceLaboratory of Food Quality Control and Hygiene, Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 11855 Athens, GreeceLaboratory of Food Quality Control and Hygiene, Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 11855 Athens, GreeceLaboratory of Food Process Engineering, Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 11855 Athens, GreeceLaboratory of Food Quality Control and Hygiene, Department of Food Science and Human Nutrition, Agricultural University of Athens, Iera Odos 75, 11855 Athens, GreeceThe objective of this study was to investigate the effect of growth temperature and co-culture of <i>Aspergillus flavus</i> with <i>Listeria monocytogenes</i> on the production of Aflatoxin B1 (AFB1) and the transcriptional profile of associated regulatory and biosynthetic genes. The transcription of virulence- and homeostasis-associated genes of <i>L. monocytogenes</i> was also assessed. For this purpose, mono- and co-cultures of <i>L. monocytogenes</i> strain LQC 15257 and <i>A. flavus</i> strain 18.4 were inoculated into Malt Extract broth and allowed to grow for seven days at 25 &#176;C and 30 &#176;C. AFB1 quantification was performed by HPLC analysis and gene expression assessment by RT-qPCR. AFB1 production was lower at 30 &#176;C compared to 25 &#176;C during monoculture and also lower during co-cultures at both temperatures. This was accompanied by downregulation of <i>aflM</i>, <i>aflR</i>, <i>aflP</i>, and <i>aflS</i> during monoculture and <i>aflM</i> and <i>aflS</i> during co-culture at 30 &#176;C. On the other hand, transcription of <i>prfA, plcA</i>, <i>plcB</i>, <i>inlA</i>, <i>inlB</i>, <i>inlJ</i>, <i>murE</i>, <i>accA</i>, <i>acpP</i>, as well as <i>fapR</i>, was not affected. <i>sigB</i> gene was downregulated after co-culture with the fungus at 25 &#176;C and <i>hly</i> was downregulated after monoculture at 30 &#176;C compared to 25 &#176;C. In this work, the molecular interactions between <i>A. flavus</i> and <i>L. monocytogenes</i> were studied for the first time, offering a novel insight into their co-occurrence. Monitoring of their toxigenic and virulence potential at the molecular level revealed a complex dynamic in natural ecosystems.https://www.mdpi.com/2076-0817/8/4/198<i>listeria monocytogenes</i><i>aspergillus flavus</i>interactiongene expressionaflatoxins
collection DOAJ
language English
format Article
sources DOAJ
author Iliada K. Lappa
Angeliki Maria Dionysopoulou
Spiros Paramithiotis
Maria Georgiadou
Eleftherios H. Drosinos
spellingShingle Iliada K. Lappa
Angeliki Maria Dionysopoulou
Spiros Paramithiotis
Maria Georgiadou
Eleftherios H. Drosinos
Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction
Pathogens
<i>listeria monocytogenes</i>
<i>aspergillus flavus</i>
interaction
gene expression
aflatoxins
author_facet Iliada K. Lappa
Angeliki Maria Dionysopoulou
Spiros Paramithiotis
Maria Georgiadou
Eleftherios H. Drosinos
author_sort Iliada K. Lappa
title Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction
title_short Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction
title_full Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction
title_fullStr Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction
title_full_unstemmed Dual Transcriptional Profile of <i>Aspergillus flavus</i> during Co-Culture with <i>Listeria monocytogenes</i> and Aflatoxin B1 Production: A Pathogen–Pathogen Interaction
title_sort dual transcriptional profile of <i>aspergillus flavus</i> during co-culture with <i>listeria monocytogenes</i> and aflatoxin b1 production: a pathogen–pathogen interaction
publisher MDPI AG
series Pathogens
issn 2076-0817
publishDate 2019-10-01
description The objective of this study was to investigate the effect of growth temperature and co-culture of <i>Aspergillus flavus</i> with <i>Listeria monocytogenes</i> on the production of Aflatoxin B1 (AFB1) and the transcriptional profile of associated regulatory and biosynthetic genes. The transcription of virulence- and homeostasis-associated genes of <i>L. monocytogenes</i> was also assessed. For this purpose, mono- and co-cultures of <i>L. monocytogenes</i> strain LQC 15257 and <i>A. flavus</i> strain 18.4 were inoculated into Malt Extract broth and allowed to grow for seven days at 25 &#176;C and 30 &#176;C. AFB1 quantification was performed by HPLC analysis and gene expression assessment by RT-qPCR. AFB1 production was lower at 30 &#176;C compared to 25 &#176;C during monoculture and also lower during co-cultures at both temperatures. This was accompanied by downregulation of <i>aflM</i>, <i>aflR</i>, <i>aflP</i>, and <i>aflS</i> during monoculture and <i>aflM</i> and <i>aflS</i> during co-culture at 30 &#176;C. On the other hand, transcription of <i>prfA, plcA</i>, <i>plcB</i>, <i>inlA</i>, <i>inlB</i>, <i>inlJ</i>, <i>murE</i>, <i>accA</i>, <i>acpP</i>, as well as <i>fapR</i>, was not affected. <i>sigB</i> gene was downregulated after co-culture with the fungus at 25 &#176;C and <i>hly</i> was downregulated after monoculture at 30 &#176;C compared to 25 &#176;C. In this work, the molecular interactions between <i>A. flavus</i> and <i>L. monocytogenes</i> were studied for the first time, offering a novel insight into their co-occurrence. Monitoring of their toxigenic and virulence potential at the molecular level revealed a complex dynamic in natural ecosystems.
topic <i>listeria monocytogenes</i>
<i>aspergillus flavus</i>
interaction
gene expression
aflatoxins
url https://www.mdpi.com/2076-0817/8/4/198
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