Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region
It is established that on the Arctic coasts the causative agent of trichinellosis is Trichinella nativa. Trichinella circulate in populations of wild predatory animal land and water ecosystems, among the sinantropic and pets, and also animals of cellular cultivation, when conducting traditional econ...
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Federal Scientific Centre VIEV
2016-05-01
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Online Access: | https://vniigis.elpub.ru/jour/article/view/271 |
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doaj-47479ff9f36444c2aca4f6391a7ee6412021-09-16T19:27:09ZrusFederal Scientific Centre VIEVРоссийский паразитологический журнал1998-84352541-78432016-05-0103137140271Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka regionL. A. Bukina0I. M. Odoyevskaya1A. V. Uspensky2Vyatka state agricultural academyAll-Russian research institute of helminthology named after K.I. ScriabinAll-Russian research institute of helminthology named after K.I. ScriabinIt is established that on the Arctic coasts the causative agent of trichinellosis is Trichinella nativa. Trichinella circulate in populations of wild predatory animal land and water ecosystems, among the sinantropic and pets, and also animals of cellular cultivation, when conducting traditional economic activity of indigenous people which promotes maintenance natural the center. The main ways of transfer Trichinella in populations of animals are necrofagiya, predatoriness and cannibal-ism with the participation of numerous animals-disseminators. The Arctic isolates of Trichinella are characterized by specific signs thanks to which they adapted for low temperatures and other abiotic factors. Indigenous people regularly uses in food thermally raw meat of wild animals, thereby constantly subjecting itself to risk of infection with a parasite. The most important applied aspect of trichinellosis is its prevention and infection monitoring taking into account traditional environ-mental management of the native population.https://vniigis.elpub.ru/jour/article/view/271trichinella nativatrichinellosispreventionchukotka |
collection |
DOAJ |
language |
Russian |
format |
Article |
sources |
DOAJ |
author |
L. A. Bukina I. M. Odoyevskaya A. V. Uspensky |
spellingShingle |
L. A. Bukina I. M. Odoyevskaya A. V. Uspensky Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region Российский паразитологический журнал trichinella nativa trichinellosis prevention chukotka |
author_facet |
L. A. Bukina I. M. Odoyevskaya A. V. Uspensky |
author_sort |
L. A. Bukina |
title |
Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region |
title_short |
Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region |
title_full |
Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region |
title_fullStr |
Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region |
title_full_unstemmed |
Methodical guidelines on prevention measures on trichinellosis in the territory of the Chukotka region |
title_sort |
methodical guidelines on prevention measures on trichinellosis in the territory of the chukotka region |
publisher |
Federal Scientific Centre VIEV |
series |
Российский паразитологический журнал |
issn |
1998-8435 2541-7843 |
publishDate |
2016-05-01 |
description |
It is established that on the Arctic coasts the causative agent of trichinellosis is Trichinella nativa. Trichinella circulate in populations of wild predatory animal land and water ecosystems, among the sinantropic and pets, and also animals of cellular cultivation, when conducting traditional economic activity of indigenous people which promotes maintenance natural the center. The main ways of transfer Trichinella in populations of animals are necrofagiya, predatoriness and cannibal-ism with the participation of numerous animals-disseminators. The Arctic isolates of Trichinella are characterized by specific signs thanks to which they adapted for low temperatures and other abiotic factors. Indigenous people regularly uses in food thermally raw meat of wild animals, thereby constantly subjecting itself to risk of infection with a parasite. The most important applied aspect of trichinellosis is its prevention and infection monitoring taking into account traditional environ-mental management of the native population. |
topic |
trichinella nativa trichinellosis prevention chukotka |
url |
https://vniigis.elpub.ru/jour/article/view/271 |
work_keys_str_mv |
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